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  • New at Morton's: Brooklyn Outpost Open, Steak Deal Awaits

    Famed chophouse Morton's The Steakhouse has been serving up steaks for 30 years now. To celebrate all that meat, the restaurant chain – which just opened its 80th restaurant in a massive, two-story space in Downtown Brooklyn – is offering a four-course surf 'n' turf dinner special. From now until the end of the year, ...
    Posted to New York City (Weblog) by BuzzEditor on December 18, 2008
  • Dining Deal at the New Côte d'Or

    From the folks who brought you Café d'Alsace, Marseille and Nice Matin comes Côte d'Or, a new French restaurant opening tomorrow in TriBeCa at 225 Varick Street (212-727-2775). As you might have guessed from the name, its menu will focus on the cuisine of Burgundy, offering rustic dishes like cassoulet of snails and beef ...
    Posted to New York City (Weblog) by BuzzEditor on July 17, 2007
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