42

  • American (New)
  • White Plains
Ritz-Carlton Westchester1 Renaissance Sq., 42nd fl. (Main St.)Westchester County, NY 10601www.42therestaurant.com
  • 914-761-4242

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Date & Time
Format: 06/19/2013
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Zagat Ratings & Review

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Stats

59%
Liked it
# of Reviews:
308
American (New) Rank:
125 of 299
White Plains Rank:
15 of 72
Members Been Here:
22
Member Favorites:
6

MENU

SMALL PLATES
Scallop Smoked, Potato, Olive, Golden Raisin, Pistachio $13.00
Red Snapper Ceviche, Avocado, Cilantro, Popcorn $15.00
Foie Gras Hazelnut, Chocolate, Bordeaux $21.00
Pork Belly B.L.T., Lettuce, Beefsteak, Sourdough $17.00
Kobe Hot Dog Sweet Onions, House Pickles, Mustard $13.00
Beet Pickled, Crumble, Triple Crème, Orange Blossom Honey $15.00
Rabbit Loin Pancetta, Cauliflower, Quail Egg $17.00
Cheese Selection of Artisanal Sheep, Cow, Goat's Milkthree pcs $15.00five pcs $21.00
Seafood Shrimp, Oyster, Littleneck, Alaskan King, LobsterMarket Price 
COLD
Caviar California Estate | Select California Estate | Black River Uruguayan
  • Onion, Caper, Dill, Crème Fraîche 
Market Price 
Beef Tartare Fried Potato, Egg Yolk and Pearls $21.00
Vegetable Palette Herbs, Rocket Emulsion, Carrot, Squash, Parsnips, Fennel $19.00
HOT
Tagliarin Cravero Parmigiano, Egg, Black Winter Truffles $27.00
Endive Pata Negra, Manchego, Onion $21.00
Foie Gras Fig, Quince, Pomegranate $24.00
SEA
Arctic Char Jerusalem Artichoke, Potato Dice, Napa Cabbage, Cabernet Reduction, Tarragon $29.00
Branzino Bok Choy, Skinless Grape, Beurre Rouge, Pearl Barley $33.00
Grouper Carrots, Zucchini, Swiss Chard, Truffled Chive Broth $31.00
LAND
Duck Apple, Powdered Bacon, Celery Root Purée, Date Molasses $34.00
Lamb Cassoulet Lamb Shank, Black Eyed Peas, Lamb Loin, Morcilla $46.00
Venison Rack Cocoa, Collard Greens, Quinoa, Sour Cherry Sauce $56.00
Prime Aged Steak Pomme Fondant, Porcini, Garlic, Pearled Onions $75.00
Three Course Tasting Menu
Scallop Smoked, Golden Raisin, Pistachio
  • Venica Tre Vignis, Italy  
Short Rib Braised on the Bone, Farro Risotto, Pickled Pearl Onions
  • Boxter - Provenance, Merlot from California 
Chocolate Warm Chocolate Custard, Puffed Wild Rice, Burnt Orange Reduction
  • Port Wine Late Bottled Vintage from Portugal 
Five Course Tasting Menu
Red Snapper Ceviche Avocado Puree, Grapefruit, Pepper Brunoise, Cilantro, Popcorn, Black Lime
  • Valdumia, Albarino from Spain 
Butternut Squash Bisque Cinnamon Foam
  • Cakebread Sauvignon Blanc from California 
Rabbit Loin Pancetta, Cauliflower, Quail Egg
  • Sweeney Pinot Noir from Oregon 
Pork Belly Acorn Squash, Brussels Sprouts, Aged Balsamic
  • Hartford, Zinfandel from California 
  • or 
Tuna Fennel, Peppers, Lemon Aioli, Licorice
  • Artesa - Melka Cabernet Sauvignon from California 
Nuts Walnut Crunch, Plum Financier, Hazelnut Ice Cream
  • Epiphany Late Harvest Chardonnay from California 
DESSERTS
"American Classics"
Cookies and Milk Home Made Short Bread Cookies with Vanilla Filling and Frothed Milk $8.00
Dunked Doughnuts Cinnamon Coated served with Warm Apple Compote and Vanilla Ice Cream $7.00
Cotton Candy Every Kids Dream Come True $5.00
Ho Hos Chocolate Sponge Cake with Vanilla Cream Coated with More Chocolate $7.00
Icees Selection of Different Ice Pops that will Color Your Tongue $5.00
Rice Crispy Treats and a Lot of Marshmallows $6.00

WINTER DESSERT MENU
Apple Baby Lady Gala, Apple Butter, Spiced Cake and Calvados Ice Cream $13.00
Baba a Rhum Estate Rhum, Blackberries and Crème Chantilly $14.00
Chocolate Warm Chocolate Custard, Puffed Wild Rice and Burnt Orange Reduction $13.00
Crème Brulée Cardamon, Lavender, Pumpkin, Vanilla $12.00
Nuts Walnut Crunch, Plum Financier and Hazelnut Ice Cream $13.00
Stone Fruits Peaches, Apricots, Roasted Almond Milk Sherbet and Lemon Thyme Crisp $12.00
Sorbets and Ice Creams Assortment of Seasonal Sorbets and Ice Creams $11.00
English High Tea
A Classic English Full Tea Service with a Selection of Black Teas, Sentenced Teas & Herb Teas
Savories 
Scones 
Pastries 
Price: $35.00
MENU DISCLAIMER
Menu items and prices are subject to change.