Abuelo's
- Mexican
- East Plano
- 972-423-9290
Zagat Ratings & Review
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| Food | Decor | Service | Cost |
|---|
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Stats
- 86%
- Liked it
- # of Reviews:
- 62
- Mexican Rank:
- 155 of 185
- East Plano Rank:
- 13 of 14
- Members Been Here:
- 1
- Member Favorites:
- 0
| Appetizers | |
|---|---|
| NACHO BOWL Crispy tortilla chips loaded with seasoned ground beef, refried beans, chile con queso, jalapeno slices, shredded lettuce, diced tomatoes, sour cream and guacamole. | $6.99 |
| SEARED TUNA Chilled, seared tuna* served with honey lime dressing and spicy mustard. | $6.99 |
| FUNDIDO DEL MAR Shrimp, scallops, mushrooms, roasted red peppers and poblano strips, sautéed in a white wine sauce and folded with melted cheese. | $7.99 |
| CHICKEN WITH GREEN CHILE QUESADILLA Traditional grilled quesadilla with chicken, roasted red and green chile strips, mushrooms, sautéed onion and Monterrey Jack cheese. Served with sour cream and guacamole. | $6.99 |
| TRADITIONAL NACHOS Choice of seasoned ground beef, shredded beef, chicken, bean or a variety. Served with sour cream, guacamole, pico de gallo and jalapeno slices. | $7.99 |
| FAJITA NACHOS Choice of fajita beef, chicken or combination. Served with sour cream, guacamole, pico de gallo and jalapeno slices. | $8.99 |
| Dips | |
|---|---|
| CHILE CON QUESO Traditional chile con queso made fresh with roasted poblano and Anaheim chiles, and blended cheeses. | $4.99 |
| LAYERED DIP Hot melted cheese layered with chiles, guacamole, refried beans, seasoned ground beef, sour cream and tomatoes. | $5.99 |
| GUACAMOLE Seasoned fresh avocado with diced tomato, minced onion and lime | $3.99 |
| Salads | |
|---|---|
| GRILLED CHICKEN SALAD Shaved grilled chicken in a mixed green salad with mandarin oranges, toasted sweetened almonds, tomatoes, golden raisins and avocado. Served tossed in honey mustard dressing. | $8.49 |
| LOS CABOS Mixed green salad with seasonal fresh fruit and honey lime dressing. Served with your choice of shrimp or pan seared tuna*. | $9.99 |
| REYNOSA Fresh green salad layered with ground beef or shredded chicken, jack and cheddar cheeses, chile con queso, frijoles charros, diced tomatoes and guacamole. | $7.99 |
CAESAR Crisp, fresh romaine salad with croutons and Caesar dressing, topped with fresh grated Parmesan.
| $5.99 |
FAJITA SALAD Choice of sliced fajita chicken, beef, or Yucatan BBQ shrimp, served over mixed green salad with
cheese and guacamole.
| $8.49 |
| Soups | |
|---|---|
| Our soups are made fresh from scratch daily. Bowl Price: $4.99 Cup Price: $2.99 Cup with entree Price: $1.50 | |
| TORTILLA Spicy soup of seasoned chicken with fresh vegetables served over diced avocados, grated cheese and tortilla strips. | |
| SHRIMP CHOWDER Creamy shrimp soup with roasted green chiles and corn. | |
| SOPA DEL DIA Chef’s choice, soup of the day. | |
| Cilantro Lime seasoned chicken soup with fresh vegetables and pazole, spiced with cilantro and fresh lime | |
| Sopa con Papas creamy potato soup with roasted peppers and sweet corn | |
| Green Chile Stew hearty beef stew with green chiles, onions and diced potatoes | |
| Shrimp Chowder creamy shrimp soup with roasted green chiles and corn | |
Add a cup of soup to any entree for Price: $1.50.
| Platters & Combinations | |
|---|---|
| Served with refried beans and your choice of papas con chile or rice. Add a cup of soup for Price: $1.50 | |
| THE GRANDE The ultimate combination! Three enchiladas, one beef, one cheese, and one sour cream chicken, cheese chile relleno, tamale, crispy beef taco, and guacamole. | $13.99 |
| THE MONTERREY Sour cream chicken enchilada, avocado enchilada, espinaca enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco, and guacamole. | $13.99 |
| CHICKEN RANCHERA Chicken breast baked in ranchera sauce with a mixed cheese topping. Garnished with sour cream and minced cilantro and served with your choice of two enchiladas. | $12.95 |
| QUESADILLAS AL HORNO Oven baked quesadilla with your choice of grilled chicken, beef or espinaca. | $9.99 |
| MI ABUELO’S MANJAR Grandfather’s favorite. Stacked enchiladas layered with beef, cheese, chile con carne and two eggs*. | $8.99 |
| FAJITA CHIMICHANGA Your choice of wood-grilled marinated fajita steak* or chicken, with blended cheeses and Anaheim pepper, in a lightly fried flour tortilla. Topped with chile con queso and served with sour cream and guacamole. | $9.99 |
| JUAREZ Crispy beef taco, tamale, chicken enchilada and cheese enchilada. | $9.99 |
| MATAMOROS Cheese chile relleno, chicken enchilada and beef enchilada. | $9.99 |
| SONORA One shredded beef burrito covered with queso, cheese enchilada and tamale. | $9.99 |
| LAREDO Beef enchilada, cheese enchilada and crispy beef taco. | $8.99 |
| NOGALES Two large flour tortilla enchiladas, one with shredded beef and salsa ranchera, and one with chicken and sour cream sauce. Garnished with fresh lettuce and tomato. | $8.99 |
| CHILE RELLENOS Two chile rellenos, one blended cheeses with ranchera sauce and one shredded beef with chile con queso. | $10.99 |
| TACOS AL CARBON Two wood-grilled fajita steak* or chicken tacos, rolled in soft flour tortillas with cheese. Served with sour cream, guacamole, lettuce and tomato. | $9.99 |
| Enchiladas | |
|---|---|
| Served with refried beans and your choice of papas con chile or rice. Add two eggs* Price: $1.50 | |
Select your favorite combination.
| |
| GROUND BEEF with chile con carne | |
| SHREDDED BEEF with chile con queso or salsa ranchera | |
| CHEESE with chile con carne, with onions on request | |
| CHICKEN with sour cream sauce or salsa ranchera | |
| ESPINACA or AVOCADO with salsa de crema or salsa ranchera | |
| House Specialties | |
|---|---|
| Add a cup of soup to any entree for Price:$1.50. | |
| ALAMBRE DE CAMARON Grilled bacon wrapped shrimp stuffed with jalapeno and mixed cheese. Served with papas con chile and frijoles charros. | $14.99 |
| LOS MEJORES DE LA CASA A combination of bacon-wrapped beef * tenderloin medallions, and bacon-wrapped shrimp stuffed with jalapeno and cheese. All wood-grilled and served with papas con chile and frijoles charros. | $16.99 |
| STEAK AND ENCHILADAS Your choice of a 10 oz. grilled ribeye * steak or a 6 oz. tenderloin * steak, served with two enchiladas of your choice. Served with papas con chile and frijoles charros. | $15.99 |
| CHILE MANZANILLO Crab imperial stuffed in a fresh roasted poblano covered with shrimp, scallops, mushrooms and red peppers in a creamy lobster sauce. Served with rice and sazonado. | $13.99 |
| SALMON SAN CARLOS Grilled salmon fillet seasoned with cilantro, garlic butter and lemon. Served with rice and sazonado. | $13.99 |
| PESCADO GUERRERO Grilled mahi mahi with shrimp, scallops, mushrooms, roasted red and poblano peppers, and sliced avocado in a white wine sauce. Served with rice and sazonado. | $15.99 |
| ENCHILADAS DE COZUMEL Three avocado enchiladas covered in a rich white wine sauce with shrimp, scallops, mushrooms and roasted peppers. Served with rice and frijoles charros. | $13.99 |
| PECHUGA CON CALABAZA Sautéed chicken breast with sliced zucchini, roasted red peppers, and corn in a spicy cream sauce. Served with rice and frijoles charros. | $10.99 |
| PECHUGA ALCAPARRADA Lightly sautéed chicken breast with sliced mushrooms and capers in a lemon butter white wine sauce. Served with rice and seasoned fresh broccoli. | $11.99 |
| STEAK BANDERILLAS Two skewers of seasoned steak* and fresh vegetables, wood-grilled and basted with an ancho chile marinade. Served with papas con chile and frijoles charros. | $12.99 |
| TILAPIA VERACRUZ Filets of tilapia sautéed with shrimp, scallops, tomatoes, roasted poblano strips, chiles and olives. Served with rice and seasoned fresh broccoli. | $11.99 |
| Sizzling Fajitas | |
|---|---|
| Add a cup of soup to any entree for Price: $1.50. Served with grilled onions, frijoles charros, guacamole, sour cream, shredded cheeses, pico de gallo and flour tortillas. | |
| WOOD-GRILLED MARINATED FAJITA STEAK OR CHICKEN Beef*, chicken or a combination of both. | $11.99 |
| YUCATAN BBQ SHRIMP Grilled shrimp basted with Yucatan sauce. | $13.99 |
| FAJITA TRIO A combination of beef*, chicken and Yucatan shrimp. | $14.99 |
| VEGETABLE Seasonal fresh vegetables. | $8.99 |
| Lunch Specials & Senior Meals | |
|---|---|
| Lunch specials served 11:00am to 3:00pm daily. Seniors’ meals served continuously. Add a cup of soup for Price: $1.50 | |
| EL PASO BURRITO Seasoned ground beef, frijoles charros and blended cheeses, rolled in a flour tortilla and baked with chile con carne. Served with rice and lettuce and tomato. | $5.99 |
| STUFFED CHICKEN BREAST MEDALLIONS Medallions of chicken breast stuffed with chorizo, poblano and cheese, and lightly fried. Served with refried beans and your choice of papas con chile or rice. | $8.99 |
| FAJITA TACOS Beef or chicken fajita rolled in a soft flour tortillas and served with shredded lettuce, tomato, cheese, guacamole, sour cream, refried beans and your choice of papas con chile or rice. | $7.99 |
| ENCHILADA AND TACO Your choice of enchilada and a crispy beef or chicken taco. Served with refried beans and your choice of papas con chile or rice. | $6.99 |
| LUNCH ENCHILADAS Your choice of any two enchiladas from our extensive enchilada selection. Served with refried beans and your choice of papas con chile or rice. | $6.99 |
| GREEN CHILE RELLENO Pepper stuffed with your choice of cheese with ranchera sauce or shredded beef with chile con queso. Served with refried beans and your choice of papas con chile or rice. | $6.99 |
| DURANGO BURRITO Spicy shredded beef rolled in a flour tortilla with a chile con queso topping. Served with guacamole, refried beans, and your choice of papas con chile or rice. | $6.99 |
| HALF QUESADILLA AL HORNO Oven baked quesadilla with your choice of grilled chicken, beef or espinaca. Served with refried beans and your choice of papas con chile or rice. | $6.99 |
| HUEVOS RANCHEROS Two cheese enchiladas with chile con carne and two eggs* with a side of ranchera sauce, refried beans and your choice of papas con chile or rice. | $7.99 |
| PASTA LA PAZ Penne pasta tossed in a roasted tomato cream sauce with sauteed shrimp, chicken, scallops, chiles and fresh vegetables. | $8.99 |
| STEAK BANDERILLA LUNCH A skewer of seasoned steak* and fresh vegetables, wood-grilled and basted with an ancho chile marinade. Served with papas con chile and frijoles charros. | $8.99 |
| SOUP AND SALAD Small Reynosa salad with a cup of soup. | $6.99 |
| Children’s Menu | |
|---|---|
| Each served with choice of refried beans and rice, or French fries. Small soft drink or milk included. Price: $4.99 | |
| CHEESE ENCHILADA | |
| CRISPY BEEF TACO | |
| BEEF & BEAN BURRITO | |
| SOFT BEEF TACO | |
| CHEESE NACHOS | |
| TAMALE | |
| CHEESE QUESADILLA | |
| CHICKEN NUGGETS | |
| Desserts | |
|---|---|
| TRADITIONAL FLAN Our award-winning recipe of traditional Mexican egg custard with fresh berries. | $3.99 |
| MARGARITA PIE WITH TEQUILA SAUCE Chilled lime pie topped with whipped topping and drizzled with tequila cream. | $4.99 |
| DULCE DE LECHE CHEESECAKE Creamy cheesecake whipped with Mexican caramel and served with leche quemada. | $4.99 |
| DESSERT NACHOS Cinnamon chips with vanilla ice cream, pecans, whipped topping, caramel and chocolate. | $4.99 |
| TRES LECHES CAKE Famous Mexican traditional sweet vanilla cake with three creams. | $4.99 |
Pricing and availability varies per market. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have
certain medical conditions.
* This item may be served raw or undercooked. *Papas con Chile-Abuelo's own signature Mexican Potato Casserole, made with potatoes, cheese, peppers & special
seasonings.
*Espinaca-Abuelo's own signature Spinach Casserole, made with spinach, cheese & special seasonings.
MENU DISCLAIMER
Menu items and prices are subject to change.
Menu items and prices are subject to change.
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