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resturant has closed, and none to soon. It really was disappointing. And the location is jinxed!
Restaurant was literally empty on Sunday evening. Food was delicious and service attentive.
A very decent chef hampered by an inept manager and waitstaff. Too many tables crammed into an elegant but undersized room. Service has two speeds, pause and stop. Two of four orders at one table were prepared incorrectly, and the resolution was for two partons to finish their meals in the time it took for the corrected meals to arrive. Perhaps when the place changes hands, they'll keep the chef.
The food here is good, not great. The menu is broad enough to please anyone. Service is sloppy, however well intentioned. The decor is lovely, especially eating outside, when weather permits, on their lovely veranda overlooking an attractive garden. The restaurant seems to suffer from lack of management. A salad was served to us lacking a key ingredient cited on the menu. When brought to their attention, they merely substituted another ingredient stating they lacked the missing one. After 2 visits with similar happenings, we recommend this restaurant to those with patience and a sense of humor
Mar. 2001