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Wonderful decor. Extensive very wonderful menu with a wonderful wine list. Views of the harbor. Excellent service. The mussels were to die for. (cozze al brodetto) The house special pasta (orecchietti tartufati) was superb (cooked just right). The osso buco was great with some left to take home for the next day. A wonderful experience which I recommend to all.
Only good things can be said for this Stratford CT newbie that takes over a great property on the water near the bridge to Milford in the BJ’s Plaza. Our party of 5 sampled some perfectly fried calamari with a zesty Marinara. The Tuna Carpaccio with very fresh wild arugula had a delicate but elegant dressing. Halibut pan seared was the best dish of the night. Only letdown was the veal chop with a Campari sauce that came out too bitter. try it.
Mar. 2009