Battersby
American | Carroll Gardens Main Menu
First
Crisp Kale Salad
12.00
green papaya, peanuts, chili
Mokum Carrots
12.00
greek yogurt, quinoa, wild dill
Watermelon
14.00
creamy feta, shishito pepper, lemon cucumber
Heirloom Tomatoes
15.00
burrata, basil
Second
Veal Sweetbreads A La Meuniere
16.00
romaine, caesar dressing
Fettuccine
14.00 / 19.00
short rib ragu, parmesan, tomato
Zucchini Ravioli
14.00 / 19.00
marinated tomato, taggiasca olives
Third
Black Bass
27.00
marinated cucumber, cilantro, greek yogurt
Crystal Valley Chicken
26.00
summer fruit panzanella, pistachios, stilton
Berkshire Pork Belly Parmigiana
27.00
ricotta gnudi, artichoke
Hake
29.00
piperade, mangalica ham, espelette
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