Benares
Indian | TriBeCa Main Menushrimps marinated in ajwain, ginger, garlic, green chilies, grilled in tandoor, served with grape relish
shrimps spiced with chili, coated with semolina poppy seeds, pan seared, served with coconut pineapple salsa
pan cooked scallops with cilantro, tomatillo, green chili, ginger, mango & tomato relish
pan cooked scallops with cilantro, tomatillo, green chili, ginger, mango & tomato relish
calamari seasoned in butter milk with herbs & spices, tomato & plum chutney
lump crab, seasoned with spiced peppers, roasted tomato & garlic sauce
salmon spiced with green peppercorns & finished in tandoor
chicken breast marinated in spices & served with pomegranate, date, gooseberry dip
tandoor grilled tender pieces of chicken, marinated in yogurt & spices
sliced duck breast with mushrooms, green onions & carrots in a puff
ground lamb rubbed with ginger, garlic, chili, infused with poppy seeds & nutmeg
juicy pieces of lamb marinated in yogurt & nutmeg
potato patties stuffed with seasoned gram topped with mint & cranberry sauce
wheat crisps, chick peas, potatoes topped with yogurt, roasted cumin, mint & tamarind sauces
crispy flour puffs served with tomato salsa, potatoes, & chutneys
cottage cheese marinated in yogurt, turmeric, pomegranate, skewered & cooked in clay ove
potatoes seasoned with cumin, coriander, ginger, mango powder in triangle turnovers
corn, yam, spinach & chickpea kebab skewered & cooked in clay oven
puffed rice crisps with chopped onions, potatoes, avocado & corn kernels, tossed with chutneys
lotus, cabbage, onion, spinach fritters
roasted turnip, beetroot, pigeon peas flavored with fennel, cumin, ginger & garlic
chicken soup flavored with fennel, black peppers, coconut & tomatoes
lamb soup (oat trotters) with coriander, coconut & garam masala
lettuce, diced cucumber, red radish, carrots, cherry tomatoes
jumbo prawns marinated in mango, chili, rice vinegar, ginger, molasses, cooked in tandoor
whole cornish hen marinated in lime, ginger, garlic, cumin, garam masala & cooked in tandoor
chicken breast marinated in yogurt with saffron & cardamom flavors, cooked in clay oven
sword fish cubes, marinated in tandoori masala & crushed peppers, cooked in tandoor
juicy lamb chops from ribs, marinated to perfection, cooked in clay oven
grilled boneless chicken simmered in fenugreek flavored plum tomato sauce
spiced chicken pieces, sauteed with fresh spinach, enhanced with spices
spiced chicken in rich cashew nut & almond sauce
famous chicken preparation from goa cooked with vinegar, hot chilies & spices
home style chicken preparation slow cooked in onion, tomato, ginger & spices
south indian specialty chicken, cooked with roasted chili, spices, ginger & garlic in coconut sauce
duck meat simmered in onion, ginger, garlic, coconut sauce with chilies
slow cooked goat meat cooked in onion, yogurt, saffron, cardamom
a signature dish from kashmir consists of succulent pieces of lamb in cardamom, anise & paprika savored sauce
goa style lamb cooked with vinegar, hot chilies & spices
tender pieces of lamb sauteed with fresh spinach & enhanced with spices
a rajasthani specialty, marinated lamb in ginger, garlic, yogurt, simmered in cardamom & almond sauce
braised lamb shanks in a sauce infused with herbs & spices
bronzini simmered in coconut, chilies, spiced sauce
seabass marinated in ginger, garlic, jalapenos, sundried tomatoes & garam masala, oven baked
shrimps simmered in star anise, chilies, coconut, poppy seeds, tamarind water
traditional nadan kerala style jumbo crab curry, simmered in mustard, curry leaves & kokum
sauteed lobster & wild mushrooms in garlic flavored sauce
mussels, scallops, rock shrimps, fishes, crab claws tossed in garlic tomato sauce over indian style rice noodles
scooped potatoes stuffed with seasoned veggies in onion tomato sauce
fresh okra cooked with pickled, flavored spices
potato & cauliflower cooked in slow fire with cumin, coriander & chili flakes
baby eggplant simmered in coconut, peanut, curry leaves flavored gravy, topped with stuffed peppers
baby corn, tofu & soya stewed in a spiced onion & tomato sauce
fresh vegetables simmered in 'charmagaz' gravy with cardamom flavor
fresh spinach cooked with cottage cheese, tempered with cumin, ginger & garlic
vegetable & cheese dumplings cooked in a cashew & tomato gravy
green squash dumplings & paneer khurchan, served with makhani sauce
chickpeas cooked in roasted herbs & spices with fresh tomato & onion sauce
black lentils cooked in slow fire overnight, finished with butter & tomato gravy
blend of malka masoor, chana & arhar tempered with onion, ginger, tomatoes finished with desi ghee
saffron rice with peas
saffron rice with fruits & nuts
basmati rice tempered with cumin
lemon flavored rice
choose from onion, potato, paneer
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