Brooklyn Diner USA
Diner | West 40s Main Menuegg noodles, vegetables, fresh dill, thick sliced challah best of new york ny magazine
with frankfurter
gorgonzola cheese, hickory bacon, iceberg lettuce, russian dressing
hand-pulled croutons
olympus greek feta, cucumber, tomato, gaeta olives, red wine vinaigrette
marinara sauce
sliced cucumbers, beefsteak tomato, toasted whole wheat pita
brooklyn diner hot dog slices, dusseldorf mustard
gorgonzola-sour cream dip
spicy marinara sauce, tartar sauce
potato dumpling stuffed with ground beef, swiss cheese, bacon
bagel chips, vermont cream cheese, tomatoes, caper berries
shelly fireman house-made hummus, kolios feta cheese, tomato, cucumber, mesclun salad, toasted whole wheat pita, gaeta olives , grilled chicken , salmon steak , grilled shrimp
crispy wontons, napa cabbage, rice noodles, scallions, mandarin orange, cilantro, seaweed salad, sesame tahini dressing
hand-pulled croutons
hand-pulled croutons
chopped farmers market vegetables, creamy garlic dressing grilled chicken , salmon steak, grilled shrimp
smoked turkey, honey-glazed canadian ham, gruyere cheese, egg, tomato, romaine, choice of: dijon, russian or blue cheese dressing
french fries, frizzled onion rings
vermont cheddar cheese, hickory bacon, frizzled onion rings, french fries; best burger in new york gael greene, ny magazine
olympus greek feta, cumin aioli, cucumber, tomato salad
avocado, tomato, mesclun salad, french fries
100% sprouted whole grain ezekiel bread, choice of: cole slaw, french fries, potato salad or split pea soup ask for a cheese melt additional $1.50
frizzled onion rings, juniper sauerkraut, brioche bun featured in the ny times
whole wheat 7-grain bun, blended rice, black beans, peppers, mushrooms, dried cranberry, topped with: soy mozzarella cheese, avocado, mesclun salad
vermont cream cheese, mesclun, tomato, caper berries, cucumber-dill salad
hand carved and piled high on seeded rye bread, choice of: cole slaw, french fries, potato salad or split pea soup
hand carved and piled high on seeded rye bread, choice of: cole slaw, french fries, potato salad or split pea sou
juniper sauerkraut, swiss, russian dressing, choice of: cole slaw, french fries, potato salad or split pea soup
choice of: cole slaw, french fries, potato salad or split pea soup
gorgonzola cheese, hickory bacon, tomatoes, iceberg lettuce, russian dressing choice of: cole slaw, french fries, potato salad or split pea soup
thanksgiving style, roasted garlic mashed potatoes, giblet gravy, corn bread stuffing, cranberry sauce
gruyere, mozzarella, parmesan and swiss cheeses, green apple, hickory bacon, choice of: cole slaw, french fries, potato salad or split pea soup
baked daily in limited quantity, please excuse us if we run out
chicken paillard, vidalia onions, cilantro, mojito dressing, plantain chips, rice and beans
grade a amber maple syrup
side spaghetti marinara
(10 oz.) steak fries
homemade egg noodles
porcini mashed potatoes
fresh-cut french fries
teriyaki glaze, sliced cucumber, chimichurri salsa
marinara sauce
with shrimp, clams, mussels and calamari
best of new york ny magazine fresh tagliolini pasta, parmesan cheese, honey-glazed canadian ham
bucatini pasta, marinara sauce, basil
imported plum tomatoes, basil
imported and domestic pepperoni, plum tomatoes, basil
peppers, mushrooms, gaeta olives, spring peas, basil
plum tomatoes
paprika cayenne remoulade
sour cream, chives
for the table
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