Cafe Español
Spanish | Greenwich Village Main Menugrilled baby squid
surtido de quesos, manchego, mahon, goat
serrano ham, manchego cheese and spanish chorizo
stuffed mushrooms
with spanish goat cheese
field greens, manchego shavings, vinaigrette
with grilled jumbo shrimp
sausage, chicken, seafood and saffron rice
shrimp, scallops, clams, mussels, squid & saffron rice
mussels, clams, shrimp, scallops, choice of garlic, green, creole, or diablo sauce
clams, mussels, shrimp, scallops & lobster in fish sauce
broiled seafood & fish, olive oil, paprika, garlic & wine
shrimp, scallops, octopus, squid, w/ chopped tomatoes, onions, garlic
garlic, green, creole, diablo or mushroom and wine sauce
shrimp baked with saffron rice /sausage optional
served with marinera sauce
green, garlic , marinera, diablo sauce
prince edward island in green, or garlic sauce
with chopped onions, tomatoes, garlic & wine
with chopped onions, tomatoes, garlic & wine
with olive oil, paprika, sea salt
choice of green or garlic sauce or grilled
seasoned and broiled
seasoned and grilled
(broiled, green or almond sauce)
2 pcs 6oz each seasoned and grilled
seafood stuffing
2- 7oz.broiled brazilian tails
2- 7oz. braziliantails in green or garlic sauce
2- 7oz. braziliantails with seafood stuffing
7-oz. brazilian tail & filet mignon
7oz brazilian tail and sirloin steak
7oz brazilian lobster tail and shrimp
mushroom and red wine sauce
marinated and grilled to perfection
bone in -24oz
mushroom sauce
(marinated and grilled or topped with breadcrumbs and garlic
seasoned and grilled boneless 20oz
seasoned and grilled
sauteed w/ onions and mushrooms
sauteed w/ sausage, peppers and onions
seasoned, breaded, baked in almond sauce
seasoned and grilled
breaded w/ melted cheese and tomato sauce
sauteed w/ onions, peppers, and sausage
2 thick and juicy chops seasoned and grilled
boneless breast w/ onions, garlic, parsley, mushrooms
breaded and baked breast in white wine sauce
white and dark meat in garlic sauce
sauteed w/ sausage, peppers, & onions
saffron rice, chicken and sausage baked
seasoned and broiled
breaded w/ melted cheese & tomato sauce
egg battered breast with light butter and lemon sauce & cheese filling
sliced sirloin steak cooked in a spicy ranchero sauce
1 14 lb lobster in green, egg, garlic, creole, or diablo
2 lobsters 1lb. each / per person
2 lobsters 11/4 lb. each / per person
baked seafood stuffing
lobster, clams, mussels in red hot sauce
1lb. lobster and chicken breast in light creole sauce
1lb. lobster and shrimp in our signature garlic sauce
green, garlic, marinera, or diablo sauce
broiled mussels, clams, shrimp, scallops &fish
mixed seafood, green / garlic / creole or diablo
garlic, green, diablo, creole, or mushroom sauce
chicken extremena
12 broiled chicken
chicken parmesan
pork chops a la parrilla
fajitas chicken
andaluz - cold vegetable soup
collard greens, potatoes, white beans, sausage
black bean soup
romaine lettuce, onion, tomato, hass avocados
asparagus, tomato, red onion, peppers
mixed green salad with jumbo shrimp-house dressing
tri-color lettuce grilled breast house dressing
spains classic dish saffron rice & seafood
mussels, clams, shrimp, scallops in choice of green, garlic, creole or diablo sauce
grilled jumbo shrimp
shrimp in garlic sauce
tender fried shrimp with ali-oli sauce
marinated anchovies w/ extra virgin olive oil
tender fried squid, imported from galicia
smoked norwegian salmon on toast, capers, red onion
grilled baby squid vieiras en salsa limon scallops seared in lemon sauce
shrimp in green sauce
seasoned with seasalt, garlic, extra virgin olive oil
grilled with onions, garlic, red wine
octopus, pimientos, garlic, onions, wine
squid in its ink
octopus w/ olive oil, paprika, and sea salt
shrimp in lemon, butter sauce
clams in garlic sauce
grilled spanish octopus
sizzling shrimp, extra virgin olive oil, garlic, guindilla peppers
scallops in green sauce
mussels w/ chopped onion, tomato, garlic and wine
spanish octopus with vinaigrette sauce
prawns seasoned and grilled head-on
7oz lobster tail in green sauce
stuffed mushrooms (seafood stuffing)
jumbo shrimp cocktail
pork loin with sauteed mushrooms & wine
chicken and serrano ham croquettes
grilled marinated veal
veal sauteed with onions and mushrooms
classic, chicken and rice, boneless
chicken breast cuts with sausage, peppers and onions
meatballs
baby lamb chops seasoned with paprika, red wine, garlic, parsley
sliced prime filet mignon topped with sliced mushrooms and red wine
aged spanish serrano ham
jamon serrano, lomo, cantimpalo, manchego, mahon
preserved spanish sardines with extra virgin olive oil & onion
cured chorizon
spanish sausage sauteed with roasted peppers, garlic, onions and wine
imported spanish artisan cheese selection cow, goat, sheep
blood sausage, garlic, pimiento, wine
spicy sweet piquillo peppers grilled
imported white asparagus vinaigrette
deep fried potato cubes served with hot and alioli sauce
vegetarian paella
traditional spanish omelet with potato, onion and egg
spanish omelet with mushrooms
sauteed mushrooms caps
green plantains with garlic sauce
shrimp in our signature garlic sauce
grilled jumbo shrimp 6 pcs
sizzling shrimp with extra virgin olive oil, garlic, paprika.
scallops in garlic sauce
meatballs in red mild tomato sauce
jumbo shrimp cocktail 6 pcs
onions, pimientos, wine, garlic sauteed spanish sausage
spicy cube fried potatoes w/ alioli
tender fried squid
grilled baby squid
baby squid in its own ink
smoked salmon and jumbo shrimp
grilled jumbo prawns
prince edward mussels in garlic or green sauce
mussels with chopped onions, tomatoes, pimentos and wine
boiled octopus topped with w/ olive oil, paprika, sea salt
sauteed octopus w/ chopped onions, garlic, parsley, wine
grilled octopus
cold octopus vinaigrette
grilled spicy sweet peppers w/ olive oil & garlic
spanish omelet
mushrooms stuffed w/ crabmeat & breadcrumbs
clams in garlic sauce or green sauce
baked clams baked with seafood stuffing and topped with bacon
imported cured serrano ham & manchego cheese
manchego-sheep / cana de cabragoat / mahon-cow, quince jam
serrano ham, manchego cheese & spanish sausages
clams on 12 shell
serrano ham, chicken, bechamel served with ali-oli
sauteed with butter, garlic, and wine
cold vegetable soup
collard greens, potato, sausage, white beans
with imported spanish goat cheese, asparagus, tomato, red onion, peppers vinaigrette
field greens, manchego shavings, vinaigrette
with jumbo grilled shrimp
sausage, chicken, seafood and saffron rice.
shrimp, scallops, clams, mussels, squid & saffron rice.
mussels, clams, shrimp, scallops, choice of garlic, green, creole, or diablo sauce.
clams, mussels, shrimp, scallops & lobster in fish sauce
broiled seafood & fish, olive oil, paprika, garlic & wine.
shrimp, scallops, octopus, squid, w/chopped tomatoes, onions, garlic
camarones garlic, green, creole, diablo or mushroom and wine sauce
shrimp baked with saffron rice /sausage optional
calamares served with marinera sauce.
almejas green, garlic , marinera, diablo sauce
mejillones prince edward island in green, or garlic sauce
with chopped onions, tomatoes, garlic & wine
vieiras choice of green or garlic sauce or grilled
seasoned and broiled
seasoned and grilled
lenguado broiled, green or almond sauce
lubina 2 pcs 6oz each seasoned and grilled
lenguado relleno seafood stuffing
1 14 lb lobster in green, egg, garlic, creole, or diablo
2 lobsters 1lb. each / per person
2 lobsters 1 1/4 lb. each / per person
baked seafood stuffing
lobster, clams, mussels in red hot sauce
1lb. lobster and chicken breast in light creole sauce
1lb. lobster and shrimp in our signature garlic sauce
2- 7oz.broiled brazilian tails
2- 7oz. braziliantails in green or garlic sauce
2- 7oz. braziliantails with seafood stuffing
7-oz. brazilian tail & filet mignon
7oz brazilian tail and sirloin steak
7oz brazilian lobster tail and shrimp
mushroom and red wine sauce
marinated and grilled to perfection
bone in -24oz
mushroom sauce
marinated and grilled or topped with breadcrumbs and garlic
seasoned and grilled boneless 20oz
seasoned and grilled
sauteed w/ onions and mushrooms
sauteed w/ sausage, peppers and onions
seasoned, breaded, baked in almond sauce
seasoned and grilled
breaded w/ melted cheese and tomato sauce
sauteed w/ onions, peppers, and sausage
2 thick and juicy chops seasoned and grilled
boneless breast w/ onions, garlic, parsley, mushrooms
breaded and baked breast in white wine sauce
white and dark meat in garlic sauce
sauteed w/ sausage, peppers, & onions
saffron rice, chicken and sausage baked
seasoned and broiled
breaded w/ melted cheese & tomato sauce
egg battered breast with light butter and lemon sauce & cheese filling
sliced sirloin steak cooked in a spicy ranchero sauce
gaspacho, black bean, or caldo gallego
meatballs
sauteed spanish sausage
chicken and serrano croquettes
with spanish sausage
in mushroom and white wine sauce
in creole sauce or diablo
in garlic sauce
in lemon butter sauce
creme brulee
moist chocolate cake with a heart of creamy rich chocolate with vanilla scoop
coco flavored three milk cake
espresso drenched sponge cake divided by mascarpone cream topped w/ cocoa powder
with cream & flaming grand marnier
small - serves 4-6 people, large - serves 6-10 people
in its natural shell
fino / dry sherry
bristol cream sherry
deluxe medium sherry
fine very pale, extra dry
fine reserve
10 year or 20 year porto, matured in wood
ruby porto / douro region
espresso w/ brandy
espresso, brandy, kaluha
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