Cafe Fleuri MenuFinancial District Menu
Butter toasted brioche bun with sherry dressed greens, sea salt potato chips, and dill pickle
Sirloin, brisket and short rib blend brioche roll, choice of Massachusetts blue, New Hampshire swiss, Vermont cheddar, grilled mushroom or bacon, buttermilk fried onion rings, cafe fries, and house dill pickles
Summer vegetables, meat potatoes, basil and charred lemon
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