Whether cafes, bistros, brasseries, we found the best places...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
"Excellent, traditional French cooking" and "not too many gimmicks" are the hallmarks of this "homey", "classic kitchen" in "tony" Millbrook where the "chalkboard" specials are "out of the ordinary" and "inviting" chef-owner Herve Bochard and his "knowledgeable" team "make everyone feel welcome"; oui, le digs are "charming but cramped", still, a "steady coterie of fans" keeps streaming in, ensuring that it's always "full of locals and weekenders."
12:00pm - 2:30pm, 5:00pm - 9:30pm
|Monday||12:00pm - 2:30pm, 5:00pm - 9:30pm|
|Wednesday||12:00pm - 2:30pm, 5:00pm - 9:30pm|
|Thursday||12:00pm - 2:30pm, 5:00pm - 9:30pm|
|Friday||12:00pm - 2:30pm, 5:00pm - 9:30pm|
|Saturday||12:00pm - 2:30pm, 5:00pm - 9:30pm|
|Sunday||12:00pm - 2:30pm, 5:00pm - 9:30pm|