Cafe Mingala
Burmese | East 70s Main Menularge prawn marinated in thin wrapper and serve with tamarind sauce
tender marinated lean beef or chicken grilled on bamboo skewers. homestyle cooked coconut in peanuts sauce
delicious curried potatoes in triangular shells
calabash sticks lightly battered & crispy perfection with traditional sauce
with spicy sesame peanut sauce
golden triangles, lentil fritters & shrimp spring rolls, crispy golden fingers, fried tofu
fried yellow bean curd served with tamarind sauce
fried yellow bean curd served with sweet chili tamarind sauce
chicken/ pork stick stir fried in light crispy batter & sesame seeds served with sweet chili sauce.
shrimp, chicken, assorted vegetables, mushrooms, bean curd with sesame oil.
silver bean thread, chicken, coriander, lemon, scallion & crispy fried onion
young ginger roots, fresh veg., mixed with sesame seeds, toasted bean, twist lemon, peanuts & crisp onions on top
marinated green tea leaves mixed with sesame seeds, toasted garlic, tomato, lettuce, cabbage, peanuts & lemon twist
steamed string beans and chopped peanuts with crispy onions, lemon and burmese seasonings
well mixed with fresh vegetable coriander, crispy onion, garlic, chopped peanuts and toasted bean
well mixed with fresh vegetable coriander, crispy onion, garlic chopped peanut with burmese seasonings
delightful combination of prawn, squid, fish cake, flounder fish, scallops and assorted vegetable in burmese homestyle tamarind sauce.
sauteed w. vegetable in fresh basil sauce
combo
pineapple chunks in delicious coconut milk curry sauce.
combo
with vegetable in lemon sauce
prawn marinated with herbs cooked in its own natural shrimp oil, potatoes and burmese curry sauce
in basil sauce
snow peas in tamarind sauce
string bean, vegetable in lemon grass sauce
served with sweet chili sauce.
sauteed with tamarind sauce.
in fresh tomato curry sauce.
juicy roasted pork loin in delicious brown sauce. a very special dish from mo-goke, the land of rubies and riches in upper burma
tender boneless duck meat sauteed with vegetable, snow peas and lemon grass sauce
with vegetable
with vegetable
served w. sweet chili sauce
with potatoes
sauteed with vegetable in lemon sauce
sauteed with vegetable in light brown garlic sauce
sauteed with fresh ginger, string bean & vegetable in ginger sauce.
pineapples chunk sauteed w. veg & spicy red curry gravy sauce
mango & veg sauteed with spicy coconut sauce.
sauteed in tomatoes & fresh mint leaves in chef's special sauce
lemon grass, string beans & vegetable in lemon grass sauce
basil leaves with veg in basil sauce
grilled marinated chicken with vegetable in the chef's special peanut chili sauce.
tender marinated beef lightly sauteed with tomatoes & vegetable, spices & fresh mint leaves.
stir-fried with vegetable in chili sauce.
sliced beef and sauteed with bamboo shoots, snow peas in burmese spices basil sauce
marinated beef with fresh mango and vegetable sauteed in special burmese spicy red coconut sauce
sliced beef with lemon grass, vegetable and string beans in light brown sauce
marinated beef with vegetable in ginger sauce.
sauteed with vegetables in spicy and red curry sauce
with shrimp & chicken
with choice of chicken, beef, pork or shrimp
with chicken, beef, pork and shrimp
eggplant okra squash, string beans, potatoes cauliflowers and assorted vegetables in tamarind sauce
sauteed vegetable and tofu in savory brown sauce.
in lemon sauce.
tofu in burmese spices and cooked with basil, green chili, shredded bamboo shoots and snow peas
delicious cooked vatana peas, crispy fried onion and served with pita (nun) bread.
sauteed & string bean okra, calabash, eggplant and potato in tamarind sauce
in lemon sauce
in light brown garlic sauce
in red curry gravy sauce
in spicy coconut sauce
in chef's sauce
thin rice noodles with minced fish, lemon gras, boiled eggs, lemon & coriander in a delicious fish broth
fresh egg noodles in creamy coconut milk broth with spiced chicken, lemon & crispy onions. hard boiled eggs.
fresh egg noodles with tender boiled duck in light garlic sauce topped with scallion & crispy sweet onions. a favorite at the famous rangoon night market
rice noodles, topped with northern burma shan style minced chicken, spiced tomatoes ground peanuts and coriander sauce.
thick rice noodles well - mixed with shredded chicken, toasted bean, fresh lemon, garlic oil and burmese seasoning in a unique bean sauce (room temperature)
refreshing mixture with egg noodles, assorted vegetables, potatoes, toasted beans, bean curd strip & tamarind juice dressing
fresh egg noodle stir fried with scallion and vegetable in light garlic sauce. (choice of chicken, beef, pork, vegetable or shrimp)
thousand layered pancake stuffed with minced ground beef & potato in curry sauce.
steamed rice, thin rice noodles, assorted vegetable, tamarind, garlic oil, crispy onion, toasted beans and peanut sauce in well mixed (room temperature)
flat rice noodle sauteed with prawn, chicken, ground peanuts, bean sprout, egg and chef's special sauce.
thick rice noodle, slice chicken, vegetable, scallion stir fried w. light garlic sauce.
phe-htoke w. lemon grass hot broth w. seafood & mushroom
phet - htoke in silver bean thread, spinach, chicken, shrimp, mushroom in clear watery soup
boiled phet - htoke sauteed w. basil leaves & vegetable in basil sauce.
boiled phet- htoke sauteed w. basil leaves & vegetable in basil sauce.
phet - htoke slow cooked w. vegetable in tamarind curry broth.
san -nwin makin
green tea & mango
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