Help this restaurant to be considered for a Zagat Rating by adding your member review.
Atmosphere is cozy. Service was average. The food was not good. My wife ordered the swordfish special with a lemon butter and caper sauce accompanied by asparagus and polenta. The fish was severly overcooked, very dry glopped with sauce. Polenta was dry, no flavor. My cioppino was marinara sauce with a variety of frozen seafood thrown in. Dry herbs were used in the sauce that were still dry and tough when served. An upleasant dinner.
Apr. 2003