Zagat

avocado, onion, cilantro, jalapeno and tomato with side of home made totopos

beets, jicama, mint, queso fresco and lemon vinaigrette

home made thick corn tortilla, chorizo, beans, lettuce, avocado and cream

beef meatballs in chipotle tomato sauce

hominy pork soup, oregano, radish, onion, lettuce, avocado

tomatillo sauce, black beans, crema fresca, queso fresco, avocado

chili poblano stuffed with chihuahua cheese, tomato sauce and rice

roasted pork ribs marinated in guajillo chilies, rice and beans

well-known dish from puebla mexico. the mole sauce is made following the traditional way of using mix dry peppers, almonds, raisins, plantain, sesame seeds and chocolate over chicken and rice

skirt steak marinated in tequila, roasted poblanos and beans

lamb shank braised in chili pulla, huajes, epazote with rice and beans

pan seared market fish, corn esquite, epazote and chile de arbol

market fish cooked in lime, onion, avocado, tomato

fried oysters with chili mayo

mexican shrimp cocktail , avocado, tomato, onion, cilantro

crab in crispy tortilla with citrus, avocado, tomato, chile serrano and cilantro

home made spiced crumbled chorizo

brisket, slowly cooked

pork marinated in chilies and pineapple

cow tongue, slowly cooked

market fish

rice

beans

chips and hot sauce

roasted chilies poblanos, onion, corn, cheese and cream

mexican custard

sponge cake made of three kinds of milk, goat milk caramel

warn chocolate cake with home made vanilla ice cream

coca cola, jarritos, sangria, sidral, squirt, sparkling water

horchata, jamaica, tamarindo, limonada

iced double espresso with milk

hot coffee

espresso with milk

hot chocolate

hot tea

iced tea