Chef Luis MenuAmerican | New Canaan Dinner Menu
red and green leaf lettuces, apples, sweet peppers, candied pecans, gorgonzola cheese, lemon cilantro, vinaigrette.
baby mixed lettuces, asian pears, chilean grapes, sun-dried cranberries, slow pan roasted pistachios, cabrales blue cheese, cara cara orange and mustard vinaigrette.
chopped crispy lettuces, english cucumbers, sun gold tomatoes, jicama, charred sweet corn, beans, avocado, tortilla croutons, cotija cheese, roasted garlic, citron vert vinaigrette.
romaine, imported anchovies, egg, extra virgin olive oil, romano cheese.
tomato confit, haricot vert, chayote, beets, artichokes, cauliflower, carrots, celery, onions, garlic, parsley red wine aioli.
lightly dusted, in special flour, flash fried, tossed in hot peppers, chorizo, and tomato concasse.
yellow fin tuna, capers, shallots, avocado, limon, olive oil
imported 4 cheeses, blackend chicken, pico de gallo, guacamole, sour cream.
sauteed clams and mussels, garlic, olive oil, panceta, fresh tomate, grilled bread.
organic chicken, onions, garlic, fresh tomato sauce, jumbo rigatoni pasta, mozzarella fresca.
italian bacon, onions, white wine, olive oil, parsley, imported pecorino cheese.
shrimp, maine lobster meat, garlic, fresh pear tomatoes, bread crumbs, pasta al gusto.
pappardella pasta, black truffle, cream, parmesan cheese.
wild salmon, grilled pineapple, basmati rice, sauteed greens, teriyaki glaze.
pan roasted mediterranean sea bass, garlic roasted baby potatoes, sauteed spinach, cilantro gremolata.
baby potatoes, bacon balsamic glaze.
blackened seared yellow fin tuna, horse raddish mashed potatoes, sauteed greens, lemon cream.
flash grilled organic chicken breast, tomato and avocado salad.
pan roasted, bone in, all natural chicken, marinated in house sangria, cinnamon, nutmeg, mashed potatoes and french beans.
grilled niman ranch flank steak of pork, pickled wild mushrooms, scallions, fried baby potatoes, rosemary vinaigrette.
pepper crusted ny strip, potato fritters, cognac glaze.
grilled cab skirt steak, rice pilaf, black beans, green salad, chimichurri.
grilled beef tenderloin, chorizo, chicken breast, jumbo shrimp, marinated vegetable salad.
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