Food sounds and looks great, but taste misses the mark on all accounts. Party of 4 all disappointed. Sorry -- we like the people
Can't understand people's fascination with this restaurant. Order the vichysoisse, it arrived house- plant green, like a puree of parsley and was tasteless. The chicken Kiev , was more like a run-down suburb of Kiev, very unappealing. Dessert was an apple concoction with vanilla ice-cream . By the time it got to the table the ice cream was soup, but really wasn't too bad that way.
The French chef prepares his menu with delicious dishes from his hometown. His charming wife greets customers and makes wonderful desserts.
Good, solid French cooking that seems to improve from year to year. Never disappoints.
This is a lovely dining experience. Food and service were good. It has a romantic feeling here.
Oct. 2010