Coffee Shop
Bar | Union Square Dinner Menua brazilian seafood chowder w/ tomatoes, garlic & saffron
w/ a mango citrus puree
bahian cumplings filled, w/ shrimp & spices
served over griled crostini
w/ a ponzu dipping sauce
a brazilian seafood chowder with tomatoes, garlic & saffron
with falafel. grilled pita, romaine, cucumber, red onion, feta cheese & calamata olives
over seasonal greens w/ a miso ginger vinaigrette
over a chopped salad of romaine, avocado, tomatoes, corn & black beans
w/ anchovies and homemade croutons
w/ spinach, bok choy & shredded crisp tortilla
with mango avocado & tomato in a lemon vinaigrette
w/ a low-fat cilantro lime mayonnaise
classic cuban sandwich
country ham, fried egg & spicy aioli. served with herb fries
served on a toasted potato bun
shrimp sauteed, w/ peppers, cilantro, garlic & coconut, served w/ white rice & kale
catch of the day, shrimp, clams & scallops poached in caruru sauce served with white rice
saturday & sunday brunch only
1/2 dozen minimum. market oysters
five large
red beans & rice w/ sweet plaintains
w/ gravy
with local vine ripe tomato salad, oregano vinaigrette and cream spinach
served w/ rice, black beans & sweet plaintains. with a sunny side up egg
shrimp & chicken or steak
w/ baby arugula & cherry tomato salad
with sauteed spinach and potato croquette
made with fresh seasonal vegetables
with smoked bacon, caramelized onions & sweet peas
our brazilian cheese bread
with black bean dip & grilled corn salsa
sweet or green
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