Restaurants that refine and reinvent the classics....
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
At this "cool" Garden District bistro, chef/co-owner Michael Stoltzfus brings "farm-to-table to a new level" with a "lively, adventurous" New American menu, which, though "small", changes regularly and is "filled with gems", particularly the "incredible" tasting menu; the "beautiful", vintage-looking space is staffed by folks who "make you feel like you're their oldest customer", ensuring a memorable experience, whether that means a "romantic dinner" or "trendy" cocktails "with your friends" at the long wood bar; P.S. the three-course lunch special is a bargain.
|Monday||5:30pm - 10:00pm|
|Wednesday||11:30am - 3:00pm, 5:30pm - 10:00pm|
|Thursday||11:30am - 3:00pm, 5:30pm - 10:00pm|
|Friday||11:30am - 3:00pm, 5:30pm - 10:00pm|
|Saturday||11:30am - 3:00pm, 5:30pm - 10:00pm|
|Sunday||10:30am - 2:00pm, 5:30pm - 10:00pm|