Cull & Pistol Oyster Bar
Oyster Bar | Chelsea Main Menusherry & ramp greens
potatoes, salt pork & fines herbes
lobster & caviar, crab & chervil, vodka-dill salmon & trout roe
dickson’s tasso ham, garlic aioli & grilled ciabatta
melted st. andre & crispy speck
romaine hearts, white anchovies & tonnato dressing
pumpernickel crouton, greek yogurt, preserved lemon & mint
ct; warm, drawn butter & lemon. me; cold, mayo & scallion on toasted top-split bun
avocado, pickled squash, sauce gribiche on rosemary focaccia
pickled red onion, saffron aioli on toasted english muffin
fennel, shallots, lobster broth & pan con tomate
garlic-cumin marinated grouper, masa tortillas, chipotle crema & pico de gallo
asparagus-ramp hash, horseradish creme fraiche & trout caviar
oyster stout battered hake filet, malt vinegar & new bay fries
bomba rice, english peas, squid, mussels & florida shrimp
grilled sirloin flap, coriander marinated zucchini & romesco
cilantro-chipotle salsa verde & maldon sea salt
split-grilled with herb butter or steamed with drawn butter. sourced from our neighboring seafood market the lobster place
lobster & caviar, crab & chervil, vodka-dill salmon & trout roe
spring artichoke, fennel, castelvetrano olives & orange
dickson’s tasso ham, garlic aioli & grilled ciabatta
melted st. andre & crispy speck
chorizo, bomba rice, squid ink & tomato ragout
sherry & ramp greens
potatoes, salt pork & fines herbes
pumpernickel crouton, greek yogurt, preserved lemon & mint
romaine hearts, white anchovies & tonnato dressing
baby arugula, pickled red onion & saffron aioli
ct; warm, drawn butter & lemon me; cold, mayo & scallion toasted top-split bun & new bay fries
squid ink braised cuttlefish, toasted noodles & garlic aioli
achiote marinated grouper, homemade tortillas & chipotle crema
asparagus-ramp hash, horseradish creme fraiche & trout caviar
beer battered hake filet, malt vinegar & new bay fries
mushroom dashi, scallions & yuzu koshu oil
cilantro-chipotle salsa verde & maldon sea salt
grilled hanger steak & giant deep water prawn with zucchini & lobster jus
split-grilled with tarragon butter or steamed with drawn butter. sourced from our neighboring seafood market the lobster place
pale ale, tomato, horseradish, pickle brine, tabasco, excessive garnish
pilsner, lemonade, lemon-lime rim
oyster stout, ginger beer, candied ginger
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