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Daniel

French | East 60s
Food28 Decor28 Service28 Cost$146
 
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Still the "hautest of haute" after two decades, Daniel Boulud's "magnificent" Eastsider offers a "religious experience" via "otherworldly" prix fixe–only New French cuisine, an "exquisite", jackets-required setting and near-"flawless" service; sure, you'll need a "Brinks truck" to settle the bill, but "it's worth the gold" to "dine in heaven"; P.S. the comparatively casual lounge offers à la carte dining.

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Place Details

60 East 65th Street
New York, New York 10065
212-288-0033
http://www.danielnyc.com/

Saturday hours: 5:30pm - 10:45pm See all
  • Hours:
  • Monday 5:30pm - 10:45pm
     
  • Tuesday 5:30pm - 10:45pm
     
  • Wednesday 5:30pm - 10:45pm
     
  • Thursday 5:30pm - 10:45pm
     
  • Friday 5:30pm - 10:45pm
     
  • Saturday 5:30pm - 10:45pm
     
  • Sunday Closed
     

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