Zagat

White, Red & Black Beans, with Fresh Herbs

Toasted Pine Nuts, Pomegranate Glaze & Whole Wheat Pita

Hijiki, Fresh Mango & White Ponzu Sauce

Slow Roasted Pulled Chicken, Monterrey Jack Cheese, Cilantro & Tomatillo Avocado Sauce.

Jumbo Shrimp, Ginger Sesame Asian Slaw made of Jicama, Carrots & Red Cabbage

today's preparation with or without meat

Grilled Portobello Mushroom, Vine Ripened Tomatoes, Pesto & Balsamic Glaze

Port Wine Drunken Grapes for Two

Oyster Mushrooms, Oven Dried Tomatoes, Nicoise Olives & EVOO

Cherry Tomatoes, Shredded Carrots & Sherry Vinaigrette

Garlic Croutons & Shaved Parmesan

Mixed Greens and Jicama Tossed with Lemon Ginger Vinaigrette, Crisp Wontons, Toasted Peanuts Dressed with Sweet Chili Vinaigrette

Baby Spinach, Dried Cranberries & Cherries,Coach Farm Goat Cheese Cashews, Poached Bosc Pear with Warm Goat Cheese Dressing

Grilled Chicken, Smoked Bacon, Jack Cheese, Blue Tortillas, Black Beans, Buttermilk & Honey Chipotle Dressings

Red and Golden Beets, Arugula, Endives, Toasted Almonds & Herb Vinaigrette

Grilled Chicken, Tomatoes, Cucumber, Red Onions, Kalamata Olives, Capers, Peloponnese Feta Cheese, Red Wine Vinaigrette & Grilled Rosemary Focaccia

eatery's Improvement on the Classic Macaroni & Cheese Topped with Frizzled Onions

Broccoli, Green Beans, Baby Carrots, Roasted Yukon Gold Potatoes & Red Pepper Coulis

Panko Crusted, Spinach, Crimini Mushrooms, Mozzarella Cheese, Grilled Asparagus & Cucumber Yogurt Dill Sauce

Kabocha Squash, Shiitake Mushrooms, Mock Duck, Snow Peas, Forbidden Black Rice & Curry Coconut Glaze

Chicken and Roasted Eggplant with Toasted Almonds & Sage Butter

today's vegetarian preparation

Red Bliss Mashed Potatoes, Pecorino Sauce, Oven Dried Grape Tomatoes & Balsamic Reduction

White Bean Stew of Zucchini, Sun-Dried Tomato & Roasted Garlic with Sautéed Broccoli Rabe

Grilled Flour Tortilla, Guacamole, Crisp Blue Corn Tortilla Crisps, Chipotle Slaw, Black Bean Salad & Cilantro Sour Cream

Stir-Fry Snow Peas, Bean Sprouts, Jasmine Rice Pilaf with Wasabi Aioli

Brioche Bun, Sweet Soy Mayonnaise, Garlic Pickles & Sweet Potato Fries

Sirloin Burger, Braised Short Rib, Sautéed Red Onions, Melted Blue Cheese & House-Cut Seasoned Fries

Crimini Mushrooms, Roasted Pearl Onions & Butter Parsley Egg Noodles

Vine Ripened Tomatoes, Fresh Mozzarella, Sweet Basil, EVOO & Balsamic Glaze

House-Made Garlic Pickles, Lettuce, Onion & Hand-Cut Fries

with sea salt

White, Red & Black Beans, with Fresh Herbs

today's preparation with or without meat

hijiki, fresh mango & white ponzu sauce

toasted pine nuts, pomegranate glaze & whole wheat pita

cherry tomatoes, shredded carrots & sherry vinaigrette

garlic croutons & shaved parmesan

todays preparation

grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk & honey chipotle dressings

Baby Spinach, Dried Cranberries & Cherries, Coach Farm Goat Cheese Cashews, Poached Bosc Pears with Warm Goat Cheese Dressing

mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons, toasted peanuts dressed with sweet chili vinaigrette

roasted red and golden beets, arugula, endives, toasted almonds & herb vinaigrette

grilled chicken, vine ripened tomatoes, cucumber, red onions, kalamata olives, capers, imported feta cheese, red wine vinaigrette & grilled rosemary focaccia

watercress slaw and mango chutney in a tomato tortilla served with sweet potato fries

Black Bean Puree, Roasted Poblano Peppers, Chihuahua Cheese & Baby Green Salad

on brioche bun with roasted portobello mushrooms, frizzled onions & baby greens salad with sherry vinaigrette

Turkey Breast, Camembert Cheese, Roasted Yellow Holland Peppers, Lemon Butcher Black Pepper Mayonnaise & Arugula Salad

lettuce, tomato, red onion, cajun remoulade sauce and sweet potato fries

brioche bun with house-made garlic pickles & fries

brioche bun, sweet soy mayonnaise, garlic pickles & sweet potato fries

today's vegetarian preparation

eaterys improvement on the classic macaroni and cheese topped with frizzled onions

broccoli, green beans, baby carrots, oven roasted yukon gold potatoes & red pepper coulis

kabocha squash, shiitake mushrooms, mock duck, snow peas, forbidden black rice & curry coconut glaze

grilled flour tortilla, guacamole, crisp blue corn tortilla crisps, chipotle slaw, black bean salad & cilantro sour cream

oyster mushrooms, oven dried tomatoes, niçoise olives & EVOO

red bliss mashed potatoes, pecorino sauce, oven dried grape tomatoes & balsamic reduction

Chicken, Turkey, Duck, Red Peppers, Onions, Melted Cheddar Cheese, Tortilla Chips & Sriracha Sour Cream

with sea salt

White, Red & Black Beans, with Fresh Herbs

hijiki, fresh mango & white ponzu sauce

toasted pine nuts, pomegranate glaze & whole wheat pita

cherry tomatoes, shredded carrots & sherry vinaigrette

garlic croutons & shaved parmesan

today's preparation

kabocha squash, shiitake mushrooms, mock duck, snow peas, forbidden black rice & curry coconut glaze

Baby Spinach, Dried Cranberries & Cherries, Coach Farm Goat Cheese Cashews, Poached Bosc Pears with Warm Goat Cheese Dressingvnaigrette

mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons, toasted peanuts dressed with sweet chili vinaigrette

grilled chicken, vine ripened tomatoes, cucumber, red onions, kalamata olives, capers, imported feta cheese, red wine vinaigrette & grilled rosemary focaccia

grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk & honey chipotle dressings

brioche bun with sweet soy mayonnaise and sweet potato fries

brioche bun with house-made garlic pickles & fries

Black Bean Puree, Roasted Poblano Peppers, Chihuahua Cheese & Baby Green Salad

Turkey Breast, Camembert Cheese, Roasted Yellow Holland Peppers, Lemon Butcher Black Pepper Mayonnaise & Arugula Salad

Brioche Bun, Roasted Portobello Mushrooms, Frizzled Onions & Baby Greens Salad with Sherry Vinaigrette

served with multi grain toast and roasted red bliss potatoes. spinach, smoked mozzarella, monterey jack, cheddar, swiss cheese, fresh mozzarella, smoked bacon, honey roasted ham or sausage add $1.25 each

cheddar scrambled eggs & sausage patty on english muffins, russian dressing with fries

shiitake mushrooms, tofu, japanese eggplant, plum glaze and pickled cucumber salad

with dill creme fraiche and roasted potatoes

orange marmalade, fresh berries and cinnamon syrup

with chocolate - banana cream cheese filling, vermont maple syrup & vanilla ice cream

today's preparation

fresh berries, cinnamon syrup and strawberry butter

rolled oats, almonds, cashews, pecans, wheat germ, shredded coconut, dried cranberries, dried cherries & orange marmalade

honey roasted ham and jalapeno-cheddar sauce

today's preparation

with scrambled eggs, chicago relish, frizzled onions and fries

eatery's improvement on the classic macaroni & cheese topped with frizzled onions

scrambled egg whites and mango guacamole

poached eggs on vegetable potato cake with roasted chili hollandaise

with fried eggs, monterey jack and poblano relish

organic cracked wheat salad, sweet corn, queso fresco & salsa verde

on croissant with egg whites, goat cheese, honey roasted ham, basil pesto and baby greens salad

with fresh berries, currants, toasted pistachios and cinnamon syrup

with jalapeno-cheddar sauce

vegetable potato cake or sweet potato hash brown

today's preparation

with sea salt

cuervo gold, cointreau, lime

cuervo silver, lime, creme de mure

cuervo silver, lime, watermelon

bacardi, mint with fresh limes and cane sugar

coconut rum, muddled mint, pineapple juice

bacardi, blueberries, mint, fresh limes

wine punch, sangria fruits

chabli, pear, pineapple

pear vodka, cucumber, lime

cranberry & apple infused vodka

fresh watermelon juice & vodka

citrus vodka, cointreau, fresh lime

peach puree, vodka, champagne

absolut ruby red vodka, fresh grapefruit juice

raspberry vodka & lemonade

pear nectar, pomegranate juice, vodka

bombay sapphire, citrus juices, champagne

lychee juice, pear nectar & vodka

absolut ruby red, st. germain, champagne

farmers organic gin, st. germaine, ginger ale

cuervo silver, st. germain & lemonade

bacardi 8, amaretto, cruzan coconut rum

makers, peach, lemonade, tea

ketel one oranje, soco, amaretto, peach

sweet tea vodka, fresh lemonade

ketel one, blueberries, cane sugar

ketel one oranje, lime juice

non-alcoholic

sweet almond cake, fresh berries & vanilla ice cream

graham cracker crust and fresh whipped cream

chocolate brownie and vanilla ice cream sandwich with caramel & chocolate sauce

with mango sorbet and raspberry compote

oreo crumble crust, strawberries and whipped cream

banana praline ice cream & three chocolate confetti (Gluten Free)

port wine drunken grapes

godiva caramel, stoli vanilla

stoli vanilla, godiva chocolate & espresso

red chile pepper, chocolate vodka, kahlua, cherry liqueur, fresh cream and chocolate shavings

captain morgan, frangelico, coffee & whipped cream

kahlua, grand marnier, coffee & whipped cream

amaretto di saronno, cruzan coconut rum, kahlua, coffee and whipped cream

macaroni and cheese topped with frizzled onions

kabocha squash, shiitake mushrooms, mock duck, snow peas, forbidden black rice & curry coconut glaze

spinach, sun dried tomato, peloponnese feta cheese with grilled asparagus & cucumber yogurt dill sauce

sliced Roma tomatoes & fresh mozzarella

smoked tofu, scallions, baby bok choy & sweet chili vinaigrette

with toasted almonds & sage butter

mixed greens and jicama tossed with lemon ginger vinaigrette, crispy wontons, & peanuts

stir-fry snow peas, bean sprouts, jasmine rice pilaf with wasabi aioli

red bliss mashed potatoes, pecorino sauce, oven dried grape tomatoes & balsamic reduction

with horseradish mashed potatoes, carrots, parsnips and red wine sauce

with toasted pine nuts, pomegranate glaze & whole wheat pita

tossed with sea salt

slow roasted pulled chicken, monterrey jack cheese, cilantro & tomatillo avocado sauce. (18PC)

mesclun greens, shredded carrots, cherry tomatoes &sherry vinaigrette

hearts of romaine with parmesan cheese, garliccroutons& caesar dressing

with red & golden beets, arugula & herb vinaigrette

with kobacha squash, shiitake mushrooms, snow peas, black rice &curry coconut glaze

grilled chicken, vine ripe tomatoes, cucumber, red onions, kalamataolives, imported feta cheese & red wine vinaigrette

grilled chicken over romaine, watercress, radicchio & jicama with lemon ginger dressing and topped with toasted peanuts, crispy wontons, sesame seeds &sweet chili vinaigrette

grilled chicken over romaine, watercress and radicchio dressed with buttermilk dressing and topped with bacon, black beans, jack cheese, blue corn tortillas &honey chipotle glaze

Baby Spinach, Dried Cranberries & Cherries, Coach Farm Goat Cheese Cashews, Poached Bosc Pears with Warm Goat Cheese Dressing

Black Bean Puree, Roasted Poblano Peppers, Chihuahua Cheese

(available: monday to friday) grilled chicken, vine ripe tomatoes, cucumber, red onions, kalamata olives, imported feta cheese & red wine vinaigrette

(available: monday to friday) jerk chicken wrapped in a tomato tortilla with watercress slaw & mango chutney

lettuce, tomato, red onion, cajun remoulade sauce

vegetable patty on brioche bun with garlic pickles, lettuce, tomato & sliced red onion

Turkey Breast, Camembert Cheese, Roasted Yellow Holland Peppers, Lemon Butcher Black Pepper Mayonnaise & Arugula Salad

your choice of three of the above sandwiches (circle three)

(available: saturday & sunday) cheddar scrambled eggs & sausage patty on english muffins, russian dressing

(available: saturday & sunday) with scrambled eggs, chicago relish, honey on a potato bun

tubetti pasta with jack cheese sauce topped with seasoned bread crumbs and frizzled onions

red bliss mashed potatoes, pecorino sauce, oven dried grape tomatoes & balsamic reduction

with broccoli, green beans, baby carrots, oven roasted yukon potatoes & red pepper coulis

White Bean Stew of Zucchini, Sun-Dried Tomato & Roasted Garlic with Sautéed Broccoli Rabe

Crimini Mushrooms, Roasted Pearl Onions & Butter Parsley Egg Noodles

an assortment of our most popular desserts including: flourless chocolate cake, tahitian vanilla bean cheesecake and key lime pie

still, sparkling