El Pote Español
Spanish | Murray Hill Main Menumussels in white sauce
shrimp cocktail
spanish sausage with sweet pimentos
shrimp marinated in garlic
fresh chicken liver sauteed
hearts of artichoke in butter sauce
spanish white asparagus, served hot or cold
stuffed mushrooms
snails in butter sauce
stuffed piquilla peppers
octopus in olive oil and paprika
anchovies salad in vinegar
squid in their own ink
spanish serrano ham
spanish manchego
garlic soup.
seafood soup.
vegetable soup
cold spanish soup.
scallops galician style
catch of the day (broiled)
catch of the day with a light green sauce
filet of sole with lemon and butter
classical chicken, seafood, sausage and rice dish
spanish rice, seafood and lobster
shrimp in green sauce
shrimp in wine
seafood combination in green sauce
seafood combination in red sauce
lobster in white sauce
chicken and lobster
lamb chops (4)
veal cordon blue
veal with almond sauce
veal broiled
scallops of veal in sherry wine
veal chop sauteed with artichoke, asparagus, mushroom and wine
pork chops in wine, red pimentos and mushrooms
sirloin steak broiled
chicken sauteed with vegetables
chicken sauteed with lemon and garlic
chicken breast al chefs wine sauce and mushrooms
chicken with rice and sausages
spanish omelette
spanish cream.
custard cake.
cake
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