Be very careful, check your bill.
Ordered the stuffed Veal Chop. Menu price was $38 the charge on the bill was $46.
Finally got the price resolved after 2 of the staff got involved.
Not a recommended restaurant.
Took my family out to celebrate my Dad's birthday a few weeks ago and was highly disappointed when the greeter told me I would not be permitted to bring my homemade dessert to the table. He stated their insurance wont allow patrons to bring food because during the grand opening someone nearly died from eating a cake. I asked my server if I could bring my dessert in, he said yes but they would charge me $3/person!!! I will never go back.
Server was new. Need to have experienced servers shadow new servers until they are skilled. Flavor of food was excellent. First plate the filet was over cooked and round 2 the filet was perfect but the risotto was under cooked.
Impressive decor and excellent food.
"Great food, slightly nicer environment - you'd feel out of place in flip flops but they'd welcome you whole-heartedly. Great martinis with fresh blue cheese olives. Try to Ciopino - hard to get in Dallas and it's really good here."
Oct. 2001