I went there towards the end of my trip in Chicago and LOVED it. it was fresh, I loved the concept and once you sit down they get the job done. The wait is annoying as I think they do not sit everyone so to give the kitchen time, the food was fresh, & tasty. Their take out menu is different than the regular menu .I am a foodie and I'll go back again for sure.
Been there a few times and loved it but never going back. Waited for a table outside with our 3 year old on a beautiful afternoon. We were told it would be 30-50 min wait. After an hour the hostess gave away our table to some of her frainds. Not cool!
This is the most I’ve ever spent NOT to get a meal. This place reminds me of the Emperor without the clothes. Probably had we realized that portions are small tapas style, we would have never stayed. The $6 cup of bisque soup was watery, the fried clams greasy.
Excellent seafood and service.
such an interesting place. The small plates are nice, but, you need several to fill you up, and it gets expensive
Mar. 2009