Always a great choice for a nice meal. Takes advantage of seasonal and local ingredients. My choice for most underrated restaurant in town.
Consistently good food year round, though summer is the best season to visit (for the tomatoes!). Dishes not to be missed: piccolo fritto (fried GA white shrimp, squid, meyer lemon) and the hanger steak. The mushroom pizza is also excellent and rather large. Great wine list with very reasonable prices.
Trendy, hard to find, but worth every penny
favorite.wonderful food.space is sterile
We love to blow out the budget here. One of our favorites.
Nov. 2012