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A great value for a Long Island restaurant. Colombian food with other items (such as fajitas). Least-expensive sangria in town. The avocado table sauce is just the right combination of avocados, vinegar, and peppers. The steaks tend to be overdone, but you can't go wrong with the chicken dishes. Have yet to try any of the pork dishes, but I'm looking forward to it.
I love getting meals at Gallo! I frequently order the arroz con pollo aka shredded chicken style rice with a side of the empanadas. The chicken and rice is soo tasty and rich, and the empanadas have the perfect amount of spice and crunch. Both are enhanced when you add in their fabulous green sauce. In summer or anytime my meal is not complete without some delicious margaritas on the rocks! Love the staff and the friendly atmosphere. Enjoy!
Jan. 2011