Girasole MenuItalian | Avenue of the Arts Main Menu
with shitake and porcini mushrooms, tomatoes and garlic.
with artichokes, asparagus, shaved parmigiano cheese and truffle oil.
with red onions, peppers, sun dried tomatoes, capers and light spicy oil.
with artichokes, asparagus, shaved parmigiano cheese and truffle oil
garden fresh mixed baby lettuce, onions, tomatoes, and julienne of carrots, sweet peppers and celery
spring mix, green apple, grapefruit, avocado, mango, sweet corn and hearts of palm with raspberry vinagrette dressing
selection of cheeses, curled endive, arugula, pear and walnuts with extra virgin olive oil
italy 's most popular dessert: the original recipe
italian ricotta cheese cake
italian challenge to creme brulee.
spiced tomatoes, basil and parmigiano cheese.
tomatoes, garlic, oregano.
tomatoes, mozzarella, basil.
tomatoes, mozzarella, gorgonzola, pecorino, and parmigiano cheese.
tomatoes, italian bacon, arugula and parmigiano cheese.
tomatoes, italian bacon, orugula and parmigiano cheese.
white pizza with orugula parma prosciutto and mozzarella.
tomatoes, mashrooms, mozzarella, parma prosciutto and artichokes.
artichokes, parmigiano cheese, mozzarella, fresh diced tomates and truffled oil.
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