Greenleaf Gourmet Chopshop MenuSalad Shop | Beverly Hills Main Menu
scarborough farms baby mixed greens, beets, cucumber, tomatoes, garbanzos, and herb crusted goat cheese with jons citrus basil. wine pairing: chardonnay: alma rosa, organic
romaine, egg whites, pecorino romano, parmesan, garlic herb croutons with caesar dressing.
iceberg and romaine, tomatoes, egg whites, avocado, carrots, garbanzos, bacon, turkey, basil, and blue cheese with red wine vinaigrette.
romaine, scarborough farms baby arugula, tomatoes, cucumber, feta, olives, red onion, fresh herbs, marinated artichokes, pita chips, on hummus with garlic herb vinaigrette
scarborough farms baby mixed greens, grapes, celery, walnuts, dried cranberries, apples, blue cheese, mint, red onion, cucumbers, strawberries and blueberries, with pomegranate whole grain vinaigrette.
scarborough farms baby mixed greens, grilled corn and black bean salsa with cilantro, tomatoes, red onion, avocado, sunflower seeds, tortilla crunchies, jalapeno jack cheese on a whole wheat tortilla with jons citrus basil and spicy chipotle orange bbq sauce.
iceberg and scarborough farms baby arugula, pickled red onions, grilled corn, tomatoes, jalapeno jack cheese, basil, slices of jalapeno cornbread, grilled flatiron steak, with charos balsamic vinaigrette.
ceberg and romaine hearts, salami, mozzarella pearls, tomatoes, cucumber, garbanzos, grilled corn, white onions, fresh herbs, garlic herb croutons with nonnas basil vinaigrette.
modified with grilled chicken and no croutons.
omaine hearts with crispy chicken tossed in our chipotle orange bbq sauce, blue cheese, bacon, carrots, celery, with fat-free ranch.
modified with grilled chicken, turkey bacon and no chees
scarborough farms baby mixed greens, grilled chicken, mango, grilled pineapple, jicama, toasted coconut, cashews, thai chili and thai basil with lemongrass lychee vinaigrette.
tomato basil, chicken tortilla, and seasonal soup of the week
combine 1/2 a sandwich or panini with either a side house salad or soup
with side salad and baked sweet potato fries
with side salad and green lentils
with cranberry aioli, apple, arugula and blue cheese on wheat
with apple-jicama slaw
with avocado pesto on foccacia
a fresh butter lettuce cup; select your choice of protein, two toppings, and a dressing.
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