Ha Noi Vietnamese Kitchen
Vietnamese | Park Slope Main Menuvietnamese crispy spring roll with pork with lettuce, fresh herbs and vietnamese vinaigrette sauce on the side
boiled shrimp, lettuce, chive, rice, vermicelli wrapped in rice pepper served with peanut sauce
cucumber, lettuce, chive, rice vermicelli wrapped in rice pepper served with peanut sauce
muc chien don
cua lot chien bo
lettuce, cucumber, tomato, mint, julienne carrot, radish, shallot, peanut served with sesame dressing
shredded green papaya, mint julienne carrot, radish, roasted peanuts, shallot served with vietnamese vinaigrette sauce on the side
avocado, lettuce, cucumber, plum tomato, mint, julienne carrot, radish, shallot, peanut served with sesame dressing
crispy noodles, mango, mint, peanut served with jicama sauce
shrimp, bean sprout, lady finger, tomato, pineapple, celery and elephant ear steams or stalks in clear hot (temperature) & sour soup
fish, bean sprout, lady finger, tomato, pineapple, celery and elephant ear steam or stalks in clear hot (temperature) & sour soup
chicken, bean sprout, lady finger, tomato, pineapple, celery and elephant ear stems or stalks in clear hot (temperature) & sour soup
bean sprout, lady finger, tomato, pineapple, celery and elephant ear stems or stalks in clear hot (temperature) & sour soup
shrimp, squid, fish ball, imitation crab, tofu and vegetables in clear broth
pate, vietnamese ham, ground pork
tom hum xao hanh gung
ca luoi tray chien don
with ginger, onion, green pepper & oyster sauce
with tomato sauce (whole fish)
muc xao cai chua
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