Il Fiore MenuItalian | Collingswood Dinner Menu
calamari marinated in lemon garlic and herbs grilled to perfection
farm-raised mussels choice of garlic white wine or plum tomato sauce
chefs soup of the day
baked porcino, shiitake, and portabello mushrooms shrimp, bread crumbs garlic and olive oil
a savory selection of cheeses and cured meats atop spring mix salad homemade italian dressing
arugula with goat cheese oranges and artichokes lemon vinaigrette dressing
hearts of romaine homemade caesar dressing and croutons.
spring mix salad with crabmeat and tomatoes rich italian dressing
belgian endives, arugula, and racicchio di chioggia parmesan and a rich lemon dressing.
buffalo mozzarella fresh tomatoes, olives & basil extra virgin olive oil
seasonal mixed greens and chopped tomatoes balsamic vinaigrette dressing
penne, pancetta and peas classic pink vodka sauce
small shells pasta with chicken sausage and mushrooms in fresh basil white wine sauce
fettuccini pasta with salmon pink grey goose sauce
linguine with littleneck clams garlic white wine sauce
our homemade spinach and ricotta cheese dumpling pasta tomato-basil sauce
arborio rice with delights from the sea light marinara sauce
homemade spaghetti shrimp and mushrooms truffle oil sauce
whole wheat linguine shrimp and sausage blush sauce
homemade lobster ravioli pink cognac sauce
meat of the day
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