If you haven't noticed, tomatoes are in peak season...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
"Everything is spot-on" at this "upscale" "undiscovered gem" in West LA, where chef-owner Salvatore Marino crafts "extraordinary" Italian highlighting "superb" seafood (like "great crudo") and other "fresh" ingredients (he "literally feeds patrons from his own garden"); the "low-key" atmosphere is "special without being stuffy", so in the whole it comes "highly recommended for an elegant evening"; P.S. the all-tomato menu in summer "should not be missed."
|Monday||11:30am - 2:30pm, 5:30pm - 10:30pm|
|Tuesday||11:30am - 2:30pm, 5:30pm - 10:30pm|
|Wednesday||11:30am - 2:30pm, 5:30pm - 10:30pm|
|Thursday||11:30am - 2:30pm, 5:30pm - 10:30pm|
|Friday||11:30am - 2:30pm, 5:30pm - 10:30pm|
|Saturday||5:30pm - 10:30pm|