When the weather outside is frightful, cozying up inside...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
Ornate iron gates open into this lovely recast of a historic Dupont Circle property now showcasing Italian and Greek small plates and grills from chef Tony Chittum (ex Vermilion). The original wood-burning fireplace warms the intimate, brick-walled dining room, where a tasting menu is presented, while à la carte fare is served beneath 100-year-old wisteria and grape vines in the enclosed, heated courtyard, as well as at a swank bar in what was the carriage way.
11:30am - 2:30pm, 5:30pm - 11:00pm
|Monday||5:30pm - 10:00pm|
|Tuesday||11:30am - 2:30pm, 5:30pm - 10:00pm|
|Wednesday||11:30am - 2:30pm, 5:30pm - 10:00pm|
|Thursday||11:30am - 2:30pm, 5:30pm - 10:00pm|
|Friday||11:30am - 2:30pm, 5:30pm - 11:00pm|
|Saturday||5:30pm - 11:00pm|
|Sunday||11:00am - 2:30pm, 5:30pm - 9:00pm|