James
American | Prospect Heights Dinner Menu
Small
House-cured Salmon
12.00
with roasted beets, micro-arugula & horseradish oil
Spinach
12.00
shiitake mushrooms & parmesan-reggiano, balsamic
Carolina Shrimp
14.00
roasted garlic polenta & harissa jus
Confit Of Berkshire Pork Belly
14.00
smoked mango, ramps & mizuna
Spring Onion Soup
12.00
crispy pancetta, pecorino, sourdough
Black Kale
12.00
red quinoa, smoked almonds, ricotta salata, egg
Half-dozen Beausoleil Oysters
16.00
with ginger mignonette
Mains
Asparagus Risotto
20.00
lemon, dill & goat cheese
Sauteed Skate
21.00
sunchokes, puntarelle, almonds
Pressed Young Chicken
22.00
spring vegetables, green garlic puree
Seared Scallops
24.00
horseradish potato, lardon, nettles
Berkshire Pork Chop
26.00
creamy cannellini beans, smoked tomato & lovage ragu
Half-pound Grass-fed
16.00
black angus burger with vermont cheddar on sesame brioche with hand-cut herb fries
Sides
Roasted Broccoli
Horesradish-potato Salad
Sunchoke & Wild Mustard Greens
Herb Fries
Smoked Paprika Fries
Desserts
Blueberry-rhubarb Slump
8.00
vanilla ice cream
Ricotta Cheesecake
8.00
dried cherries, almonds, caramel sauce
Grilled Lemon Pound Cake
8.00
kumquat compote
Lavender Creme Brulee
8.00
marinated berry salad
Mast Brothers Chocolate Pot De Creme
9.00
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