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Julián de Tolosa

Asador
Food24 Decor19 Service21 CostE
 
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Set in a 19th-century building in the center of Cava Baja, this popular eating spot is renowned for its generous-size quality steaks. The charming two-level dining area, with its red-brick walls, wooden beamed ceiling, and subtle halogen lighting, occupies the ground floor and basement areas. Highlights of the menu are the legendary chuletón de buey (huge ox steak) and supported by tasty basics such as alubias rojas de Tolosa (red Tolosa beans) and pimientos del piquillo (baked spicy peppers). Fresh espárragos (asparagus) and cogollos (lettuce hearts) are summer favorites, and the merluza (hake) and salty Idiazábal cheese.

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Place Details

18 Calle Cava Baja
Madrid, Comunidad de Madrid 28005
913-65-82-10
http://www.casajuliandetolosa.com/

Wednesday hours: 1:30pm - 4:00pm, 9:00pm - 12:00am See all
  • Hours:
  • Monday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Tuesday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Wednesday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Thursday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Friday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Saturday 1:30pm - 4:00pm, 9:00pm - 12:00am
     
  • Sunday 1:30pm - 4:00pm
     

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