Zagat

steamed dumpling filled with minced beef, onion, herbs and spices topped with yogurt and meat sauce

crispy deep-fried dumpling stuffed with beef, split peas and herbs, with yogurt dip

steamed scallions dumpling topped with minty yogurt sauce, with or without meat

scallion turnovers, with yogurt dip

steamed eggplant slices served over a layer of mint yogurt and garnished with fresh coriander with or without meat

sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice

scallion turnovers, with spiced pumpkin, with yogurt dip

turnover filled with potatoes, herbs and spices, with yogurt dip

homemade yogurt with chopped cucumber and mint

chopped fresh lettuce, tomatoes, cucumber and scallions, topped with fresh herbs, with yogurt house dressing

fresh mint, basil leaves, watercress, scallions, radishes and feta cheese

sliced cucumber, scallions, tomatoes and mint leaves with fresh lemon juice and olive oil dressing

traditional vegetable soup with homemade noodles and yogurt; with or without meat

tender pieces of fillet mignon, marinated with saffron and other spices served with white basmati rice and grilled tomatoes at your request, we will substitute lamb

tender pieces of boneless chicken, marinated in garlic, onions and spices, served with white basmati rice and grilled tomatoes

lamb chops marinated with fresh herbs served with brown basmati rice and topped with raisins, slivered carrots and almonds

mildly spiced patties of mincedlean beef, served with white basmati rice and grilled tomatoes

one skewer of barg and one skewer of koobideh, served with white basmati rice and grilled tomatoes

marinated cornish game hen, served with white basmati rice and grilled tomatoes

tomatoes, onions and lamb pieces, all on one skewer, served with white basmati rice topped with raisins, slivered carrots and almonds

1/2 skewer each of barg, koobida and morg served with brown basmati rice and salad

eggplant sauteed with onions, greens, pepper and tomatoes, served with brown basmati rice

pumpkin sauteed with onions, tomatoes and spices, served with basmati rice and afghan bread

eggplant sliced layered over mint yogurt, garnished with fresh coriander

steamed fresh vegetables, served over basmati rice

spicy sauteed red kidney beans with onions and garlic, served with long-grain basmati rice

spicy sauteed chopped spinach, coriander and scallions, served with long-grain basmati rice

browned basmati rice topped with raisins, slivered carrots and almonds, served with choice spinach, eggplant, kidney beans or pumpkin

homemade noodles in tangy yogurt sauce, drizzled with sauteed garlic and butter

homemade noodles in tangy yogurt sauce, topped with red kidney beans and butter

homemade noodles with yogurt topped with mildly spiced sauce of meat

steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt meat sauce

eggplant sauteed with onions, greens, peppers, tomatoes and topped with slices of lamb stew, served with basmati rice

lamb, sauteed with onions and greens peppers, served with basmati rice

chicken sauteed with onions, greens peppers and curry, served with basmati rice

spicy sautee of chopped spinach, coriander and scallions, with morsels of tender lamb, served with white basmati rice

browned basmati rice topped with raisins, slivered carrots and almonds, served with tenderchunks of lamb

exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with charcoal grilled cornish game hen

sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice, served with white basmati rice

tender morsels of boneless chicken sauteed in a savory yogurt sauce seasoned with a special blended of afghani spices and a hint of tarragon, served with white rice.

eggplant slices layer over mint yogurt, topped with savory meat sauce and garnished with fresh coriander

pan-fried ground beef patties with parsley and coriander, served with white rice

pieces of lamb sauteed with onions, greens peppers and curry, served with basmati rice

exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with choice spinach, eggplant, kidney beans or pumpkin

two soups, any two choices of appetizers, one kabuli palow with lamb, one choice of kabab - barg, koobida, bara or morgh afghani bread, dessert and house coffee or house tea

mixed pickled vegetables

choice of sabzee, badenjan, lubia or kadu

rich layered dessert made with nuts and honey

rich pudding with pistachios and rose water

traditional afghani tea brewed with milk, sugar, cardamom and rose petals