Koda Bistro

French (Bistro)
Far South Side

10352 S. Western Ave. (bet. 103rd & 104th Sts.)Chicago, IL 60643www.kodabistro.com

773-445-5632

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Stats

85%
Liked it

# of Reviews:: 28
French (Bistro) Rank:: 28 of 53
Far South Side Rank:: 8 of 15
Members Been Here:: 1
Member Favorites:: 0

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Spring Lunch Menu
French Onion Soup
Potato-Leek Vichysoisse
Red and Golden Beet Salad
Koda House Salad
House-Cured Tequila and Cilantro Mesclun Greens, Roasted Red Pepper, Avocado, Hard Boiled Egg Corn, Fried Tortila Strips Cilantro-Lime Vinaigrette
Atlantic Salmon Salad Mesclun Greens, Roasted Red Pepper, Avocado, Hard Boiled Egg Corn, Fried Tortila Strips Cilantro-Lime Vinaigrette
Black Angus Burger
Croque-Monsieur
Rueben Sandwich
Open Faced Beer Battered Cod Plate Napa Cabbage Slaw, Thisk Cut Brioche, Remoulade Sauce
Hoison Barbequed Salmon Salad
Apple Walnut Chicken Salad on Croissant Dried Cranberry, Tomato and Julienne Romaine
Sandwiches are served with your choice of Pomme Frites, Sweet Pomme Frites, or Petite Salad

Spring Dinner Menu

Appetizers
Sesame Crusted Ahi Tuna Loin Cucumber, Avocado, Wanton Strips, Mesclun Mix, Ginger Soy Vinaigrette
Sautéed Sea Scallops English Peas, Pesto Risotto, Pea Shoots
Maryland Crab Cake Pea Shoot Salad, Garlic Saffron Aioli
Hoisin Grilled Shrimp Skewer Fried Green Tomatoes, Ratatouille Roasted Red Pepper Coulis
Escargots Bourguignon Green Garlic Butter
Crispy Peppercorn Crusted Pork Belly Wilma's German Potato Salad

Soups
Classic French Onion Soup
Michigan Asparagus and Shiitake Mushroom Soup

Salads
Roasted Red & Golden Beet Salad Blue Cheese, Mache, Walnuts, Red Wine Shallot Vinaigrette
Koda House Salad Mesclun Mix, Tomatoes, Radish, Dijon Vinaigrette

Tarte Flambees
(French Style Pizzas)
Classic, Fromage Blanc, Onion, Bacon
Brie Cheese, Pear, Walnut

Fish
Coriander and Citrus Crusted Atlantic Salmon Herbed Cous Cous, Michigan Asparagus Warm Tomato and Tarragon Vinaigrette
Sautéed Skate Wing Baby Spinach, Roasted Garlic Mashed Potato Caper Brown Butter Beure Blanc

Meats
Classic Butt Steak Frites Choice of Blue Cheese, Bercy or Au Poivre Sauce
Pan Roasted New Zealand Rack of Lamb Ratatouille Risotto, Jus Naturale
Sweet and Spicy Boneless Short Ribs Spring Vegetable, Wasabi Mashed Potato Sweet and Spicy Chili Sauce
Grilled Lemon Chicken Paillard Asparagus, Roasted Garlic Mashed Potato, Lemon Thyme Jus
Grilled Flat Iron Steak Twice Baked Blue Cheese and Bacon Potato Roasted Pepper Piperade, Bordelaise Sauce

Vegetarian
Spring Vegetable Cavatelli Roasted Zucchini, Red Onion, Mushrooms, Sundried Tomato Toasted Pine Nuts, Pesto Goat Cheese

Desserts
Profiteroles Tahitian Vanilla Gelato, Chocolate and Caramel Sauce
Dark Chocolate Hazelnut Torte Chocolate Sauce, White Chocolate Shavings Blackberry Cabernet Sorbet
Apple Almond Tarte Caramel Sauce, Toasted Almonds, Vanilla Gelato
Ricotta Cheesecake Brulee Fresh Strawberries and Oranges, Caramel Sauce
Blackberry Cabernet Sorbet
Rhubarb Pie Strawberry Creme Fraiche Sauce, Vanilla Gelato