La Spada
- Italian Southern
- Huntington Station
315 Walt Whitman Rd. (bet. Old Walt Whitman & Schwab Rds.)Huntington Station, NY 11746www.laspadarestaurant.com
- 631-549-3033
Zagat Ratings & Review
Unlock these scores for the real story.
| Food | Decor | Service | Cost |
|---|
Trusted Zagat Ratings and Reviews help take the guesswork out of finding the perfect restaurant.
Stats
- # of Reviews:
- 51
- Italian Southern Rank:
- 19 of 40
- Huntington Station Rank:
- 7 of 17
- Members Been Here:
- 4
- Member Favorites:
- 0
| Antipasti | |
|---|---|
| Carciofi alla Guidia Baby Artichoke sauteed in extra virgin olive oil, garlic & fresh herbs | $12.00 |
| Mozzarella di Casa Homemade Mozzarella served w/ marinated tomatoes & roasted peppers | $11.00 |
| Gamberi alla Romano Shrimps baked in garlic butter sauce topped w/ fresh basil | $14.00 |
| Muscoli in Bianco Mussels stewed in white wine garlic sauce w/ arugola & beans | $13.00 |
| Broccoletti di Rabe Broccoli Rabe sauteed in extra virgin olive oil w/ sausage served on polenta | $13.00 |
| Funghi Adriana Grilled Portobello Mushroom topped w/ fresh herbs & shaved parmigiano | $11.00 |
| Spiedino alla Romano Toasted bread w/ prosicutto & mozzarella in an anchovy caper sauce | $13.00 |
| Grilled Calamari Fresh baby calamari coated w/ seasoned bread crumbs & grilled | $10.00 |
| Insalati | |
|---|---|
| Cesare Salad Romaine lettuce tossed with our delicious homemade cesare dressing | $9.00 |
| Pasta | |
|---|---|
| Orecchette Barese Orecchette sauteed w/ broccoli florets, sausage & peas in a lite butter garlic sauce topped w/ a touch of tomato sauce | $15.00 |
| Pasta Siciliana Curly fettuccini in a fresh tomato sauce w/ eggplant & ricotta salata | $15.00 |
| Pennette Vedanna Penne w/ cannellini beans, escarole, sausage, garlic & sauteed in a light tomato sauce | $15.00 |
| Gnocchi Bolognese Homemade potato dumplings in a meat sauce w/ pignoli nuts & curants | $15.00 |
| Bucatini alla Ameritciana Thick noodles w/ sugar cured bacon & onions in a tomato sauce | $16.00 |
| Linguini Macchiati Linguini w/ clams & shrimp sauteed in a garlic oil sauce w/ a touch of tomato | $20.00 |
| Rigatoni Turi Rigatoni in a pink sauce w/ sausage & peas | $15.00 |
| Capellini con Gamberi Very thin spaghetti sauteed in a marinara sauce w/ shrimp | $20.00 |
| Cavatelli Foresteria Homemade noodles w/ mushrooms, prosciutto & mascarpone cheese in a light brown sauce | $16.00 |
| Capellini Primavera Very thin spaghetti w/ broccoli, zucchini, sweet peas & fresh diced tomatoes in a light butter broth | $15.00 |
| Fettuccini Porcini Fettuccini pasta in a cream sauce w/ dry porcini mushrooms & baby peas | $15.00 |
| Half Portion Of Pasta | $10.00 |
| Entree | |
|---|---|
| Pollo Bolognese Breast of chicken topped w/ prosciutto & homemade mozzarella sauteed in a light tomato & white wine sauce | $19.00 |
| Pollo Salsicca Chicken & sausage sauteed w/ fresh rosemary, balsamic vinegar & potatoes | $19.00 |
| Pollo Valdostana Chicken breast filled w/ fontina cheese & prosciiutto in a marsala mushroom sauce | $20.00 |
| Pollo Scarpariello Chicken pieces on the bone stewed w/ sausage, peppers in a garlic & lemon sauce | $20.00 |
| Scaloppini alla Patati Scaloppini sauteed in a white wine w/ sun dried tomatoes, diced potatoes in a light white wine sauce w/ roasted shallots | $21.00 |
| Scaloppini con Carciofi Scaloppini sauteed in white wine w/ sliced baby artichoke, sun dried tomatoes & topped w/ toasted almonds | $21.00 |
| Scaloppini Sciliana Scaloppini filled w/ seasoned bread crumbs, assiago cheese, scallions & baked w/ plum tomatoes & white wine | $23.00 |
| Gamberi con Rabi Shrimp in a marinars sauce on a bed of broccol rabi | $24.00 |
| Scalopina di Salmone Thin slices of salmon sauteed in a buttery sage sauce served w/ mashed potatoes & spinach | $24.00 |
| Saglia LaMendola Filet of sole sauteed in a lemon butter sauce & topped w/ toasted almonds | $22.00 |
| Zuppa di Pesce Lobster tail, shrimps, clams & mussels in a light marinara sauce & basil | $33.00 |
| La Parmigiana Choice of eggplant, veal, chicken or shrimp topped w/ homemade mozzarella | Market Price |
| Grigliata | |
|---|---|
| Pollo Arosto Half of chicken boned & grilled w/ fresh rosemary, garlic & served w/ mashed potatoes & spinach | $20.00 |
| Costoletta di Vitello Veal chop grilled to perfection, served w/ a balsamic vinegar reduction, topped w/ peppers & onions | $37.00 |
| Costoletta Pillard Veal chop pounded thin & grilled served w/ salad or vegetable | $36.00 |
| Salmone alla Griglia Fillet of salmon grilled over open flames topped w/ fresh garlic, lemon & extra virgin olive oil | $28.00 |
| Gamberi Jumbo shrimp marinated in a garlic, mint, lemon, fresh plum tomatoes & grilled | $24.00 |
| Bistecca Rib eye steak grilled to perfection served w/ crispy onions, mashed potatoes & broccoli rabe | $43.00 |
| Agnello al Rosemarino Rack of lamb w/ garlic & fresh rosemary | $33.00 |
| Spiedini di Carne Skewer of steak, chicken, sausage & lamb chops grilled & topped w/ own steak sauce | $28.00 |
SIDE DISH OF PASTA OR VEGETABLES Price: $10.00
| Antipasti | |
|---|---|
| Carciofi alla Guidia Baby Artichoke sauteed in extra virgin olive oil, garlic & fresh herbs | $14.00 |
| Mozzarela di Casa Homemade Mozzarella served w/ marinated tomatoes & roasted peppers | $13.00 |
| Gamberi alla Romana Shrimps baked in a garlic butter sauce topped w/ fresh basil | $16.00 |
| Muscoli in Bianco Mussels stewed in a white wine garlic sauce w/ arugola & beans | $15.00 |
| Broccoletti di Rabe Broccoli Rabe sauteed in extra virgin olice oil & sausage on polenta | $15.00 |
| Funghi Adriana Grilled Portobello mushroom topped w/ fresh herbs & shavings of Parmigiano | $13.00 |
| Spiedino alla Romano Toasted bread w/ prosicutto & mozzarella in an anchovy caper sauce | $15.00 |
| Grilled Calamari Fresh baby calamari coated w/ seasoned bread crumbs & grilled | $12.00 |
| Insalati | |
|---|---|
| Cesare Salad Romaine lettuce tossed with our delicious homemade cesare dressing | $11.00 |
| Pasta | |
|---|---|
| Orecchiette Barese Orecchiette sauteed w/ broccoli florets, sausage & eas in a light butter garlic sauce topped with a touch of tomato sauce | $18.00 |
| Pasta Siciliana Curly Fettuccini in a fresh tomato sauce w/ eggplant & ricotta salata | $18.00 |
| Penne Vedanna Penne w/ cannellini beans, escarole, sausage & garlic sauteed in a light tomato sauce | $18.00 |
| Gnocchi Bolognese Homemade potato dumplings in a meat sauce w/ pignoli nuts & currants | $18.00 |
| Bucatini alla Amatriciana Thick noodles w/ sugar cured bacon & onions in a tomato sauce | $19.00 |
| Linguini Macchiati Linguini w/ clams & shrimp sauteed in a garlic oil sauce w/ a touch of tomato sauce | $22.00 |
| Rigatoni Turi Rigatoni in a pink sauce w/ sausage & peas | $18.00 |
| Capellini con Gamberi Very thin spaghetti (Angel Hair) sauteed in a marinara sauce w/ shrimp | $22.00 |
| Cavatelli Foresteria Homemade noodles w/ mushroom, prosciutto & mascarpone cheese in a light brown sauce | $18.00 |
| Capellini Primavera Very thin spaghetti (Angel Hair) w/ broccoli, zucchini, sweet peas & fresh diced tomatoes in a light butter broth | $18.00 |
| Fetuccini Porcini Fettuccini pasta in a cream sauce w/ dry porcini mushrooms & baby peas | $18.00 |
| Half Portion of Pasta | $12.00 |
| Entree | |
|---|---|
| Pollo Bolognese Breast of chicken topped w/ prosciutto & homemade mozzarella sauteed in a light tomato & white wine sauce | $22.00 |
| Pollo Salsicca Chicken & sausage sauteed w/ fresh rosemary, balsamic vinegar & potatoes | $22.00 |
| Pollo Valdostana Chicken breast filled w/ fontina cheese & prosciutto in a marsala mushroom sauce | $23.00 |
| Pollo Scarparielo Chicken pieces on the bone stewed w/ sausage & peppers in a garlic & lemon sauce | $23.00 |
| Scaloppini alla Patati Scaloppini sauteed in white wine w/ sun dried tomatoes diced potatoes in a light white wine sauce w/ roasted shallots | $24.00 |
| Scaloppini con Carciofi Scaloppini sauteed in white wine w/ sliced baby artichokes & sun dried tomatoes topped w/ toasted almonds | $24.00 |
| Scaloppini Siciliana Scaloppini filled w/ seasoned bread crumbs, assiago cheese & scallions, baked w/ plum tomatoes & white wine | $25.00 |
| Gamberi con Rabe Shrimp in a marinara sauce on a bed of broccoli rabe | $26.00 |
| Scalopina si Salmone Thin slices of salmon sauteed in a buttery sage sauce served w/ mashed potatoes & spinach | $26.00 |
| Soglia LaMendola Filet of sole sauteed in a lemon butter sauce & topped w/ toasted almonds | $25.00 |
| Zuppa di Pesce Lobster tail, shrimps, clams & mussels in a light marinara sauce w/ basil | $33.00 |
| La Parmigiana Choice of eggplant, veal, chicken or shrimp topped w/ homemade mozzarella | Market Price |
| Grigliata | |
|---|---|
| Pollo Arosto 1/2 chicken boned & grilled w/ fresh rosemary, garlic & served w/ mashed potatoes & spinach | $23.00 |
| Costoletta di Vitello Veal chop grilled to perfection w/ a balsamic vinegar reduction & topped w/ peppers & onions | $37.00 |
| Costoletta Pillard Veal chop pounded thin & grilled served w/ salad or vegetable | $36.00 |
| Salmone alla Griglia Filet of salmon grilled over open flames topped w/ fresh garlic, lemon & extra virgin olive oil | $28.00 |
| Gamberi Jumbo Shrimp marinated in garlic, mint, lemon, fresh plum tomatoes & grilled | $26.00 |
| Bistecca Rib eye steak grilled to perfection served te bone w/ crispy onions, mashed potatoes & broccoli rabe | $43.00 |
| Agnello al Rose Marino Rack of lamb grilled w/ garlic & fresh rosemary | $33.00 |
| Spiedini di Carne FreSkewer of steak, chicken, sausage & lamb chops grilled & topped w/ own steak sauce | $28.00 |
SIDE DISH OF PASTA OR VEGETABLES Price: $12.00
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Menu items and prices are subject to change.
Menu items and prices are subject to change.
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