Le Philosophe
French | NoHo Main Menufried egg / delicata squash / pickled chili / pumpkin seeds / bacon
mignonette / lemon
almond / capers / lemon oil
vegetables and herbs / lemon vinaigrette
roasted le belle farm foie gras / passion fruit curd / watercress / candied pistachio
ham and comte or mushrooms and fines herbs
goat cheese / chives / roasted tomato
caramelized pears / chantilly cream / bascom farms maple syrup
smoked bacon / cranberry beans / crispy potatoes / grilled truccione
fried egg / crispy potatoes / spinach / sauce bordelaise
osemary ham / comte / mixed green
butter / salt
roasted shallot / lemon / capers / watercress
almond / capers / lemon oil
aleppo / leeks/ potato / crème fraiche
cara cara orange / mustard / coriander
vegetables and herbs / lemon vinaigrette
mignonette / lemon
arugula / citrus / sunchoke
sauce choron / frites / sauce bordelaise
parsnip / trumpet royals / herbs
jardinière / fragrant rice
wild mushroom ragout / hazelnuts / spinach
cranberry beans / cabecero iberico / arugula
poached egg / pickled onion / watercress smoked paprika / piave
butter / salt
roasted shallot / lemon / capers / watercress
almond / capers / lemon oil
cara cara orange / mustard / coriander
lentils du puy / celery root / truffle jus
vegetables and herbs / lemon vinaigrette
mignonette / lemon
hen of the woods / sunchoke / watercress / garlic
aleppo / leeks / potatoes / crème fraîche
jardinière / fragrant rice
turnips / pommes mousseline
aromatic broth / marble potatoes / jardinière
wild mushroom ragout / hazelnuts / spinach
frites / sauce choron / sauce bordelaise
parsnip / trumpet royals / herbs
tarragon / mustard seed / meyer lemon
cranberry beans / cabecero iberico / arugula
foie gras / madeira / black truffle / haricots verts
pasteurized sheep blue cheese, basque area, france. a well-balanced sweet, blue with nuance and complexity
aw cow milk, pyrenees mountains, france. very flavorful, brined fudgy wheel, complex sweet and grassy notes balances with a zippy sweet vanilla note
pasteurized goat milk, loire valley, france. quintessential dense goat cheese, ash covered rind gives it an earthy mushroom profile
hazelnut crisp / passion fruit
mutsu apple / apple cider glaze buttermilk ice cream
caramel ice cream / hazelnuts chocolate sauce
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