Mexilhão Steamed Fresh Mussels with Chef Fine Herbs Sauce
$5.95
Calamari Fried Calamari with Malagueta Sauce
$5.50
Salada De Camarão Grilled Shrimp Marinade mixed with Mesclun Greens, Carrots, Roasted Red Pepper, and Black Olives in Cherry Vinegar
$5.95
Salada De Lenthilha Warm Lentil Salad, Pepper Crusted Goat Cheese In Balsamic Vinegar
$5.95
Salada Amazonas Like the Amazon, Everything Green, plus Heart Palm (Palmito)
$4.95
Caeser Salad with Chicken or Shrimp
$5.95
Sopa Do Dia
$2.50
Soup Of The Day
Sanduiches / Sandwiches
Atum White Tuna Mixed with Carrot, Fresh Dill, and Mayonnaise and served with Mixed Greens on Whole Wheat Bread.
$5.25
Beef Club Grilled Sliced Top Sirloin with Onions, Bacon and Sundried Tomatoe on French Baguette Served with Mesclun Green Salad
$5.95
Chicken Handroll Grilled Chicken Breast Handroll with Tomatoes, Peppers, served with Mixed Greens
$5.95
Entradas / Entrees
Lasanha Lasagne with Ground Beef and Ricotta Cheese
$6.50
Bife Acebolado Sauteed Sliced Beef with Onions served with rice and beans.
$7.50
Frango Grelhado Grilled Chicken Breast served with Rice, Beans and Veggies
$6.50
Bisteca De Porco Sauteed Pork Chop with Thyme and Garlic in White Wine, served with Rice, Beans, and Sauteed Veggies
$6.50
Carne Guisada Beef Stew with Veggies, served with Rice and Beans
$7.50
Corvina Con Pirao Roasted Filled of Pollock, served with Rice and Puree of Yucca Flour
$6.50
Filet De Peixe Fillet of Flounder, Battered and coated with seasoned Bread Crumbs and Fried, served with Rice, Beans and Salad
$6.50
- Free Delivery - (with Minimum Order of $10) Open 6 Days A Week Tuesday - Wednesday - Thursday 12pm - 10 pm Friday: 12 pm - 11 pm Saturday: 1pm - 11 pm Sunday: 1 pm - 10 pm We Are Closed Monday
Dinner
Aperitivos / Appetizers
Acaraje A fritter mashed black-eyed peas cake with Vatapa (a spicy cream of fish & dried shrimp) and Sauteed Shrimp
$7.50
Linguiça Grelhada Com Mandioca Grilled Brazilian Sausages with Yucca and Spice Mayonnaise
$7.95
Mexilhão Steamed Fresh Mussels with Chef Fine Herb Sauce
$6.95
Calamari Fried Calamari with Malagueta Sauce
$7.95
Salpicao Traditional Brazilian Salad. Shredded Chicken and Ham Mixed with Carrots, Stik Potatoes, Raisin and Mayonnaise
$7.50
Salada De Lentilha Com Queijo Warm Lentil Salad, Pepper Crusted Goat Cheese In Balsamic Vinegar
$6.95
Salada Amazonas Like the Amazon, Everything Green plus Heart of Palm (Palmito) and Cherry Tomatoes
$6.50
Salada De Camarão Grilled Shrimp Marinade mixed with Mesclun, Green, Carrots, Roasted Red Pepper, Black Olives in Cherry Vinegar
$7.95
Sopa Do Dia
$3.50
Soup Of The Day
Ordens Extra / Side Orders
Arroz / Rice
$2.50
Feijào / Beans
$2.50
Espinafre / Sauteed Spinach
$4.50
Pure De Batatas / Mashed Potatoes
$3.00
Vegetais / Sauteed Veggies
$3.50
Entradas / Entrees
Carne / Meat / Pasta
Lasanha Lasagne with Ground Beef and Ricotta Cheese
$10.95
Picanha Grilled Sliced Top Sirloin Served with Rice, Beans, Farofa and Vinaigrette
$12.95
Carne Guisada Beef Stew with Veggies, served with Rice and Beans
$11.95
Lombo De Porco Sauteed Pork Tenderloin with Dill Sauce, served with Mashed Potatoes and Veggies
$12.95
Feijoada Completa (Served only Saturday) The Brazilian National Dish. Black Beans Stew made with Dried Meat, Pork, Sausage, and Bacon served with Rice, Farofa, and Sauteed Collard Greens
$13.95
Frango / Chicken
Frango Com Prosciutto Sauteed Chicken Breast with Prosciutto and Fontina Cheese in Marsala Sage Sauce, served with Mashed Potatoes and Sauteed Spinach
$13.95
Frango Grelhado Grilled Chicken Breast served with Rice, Beans, and Veggies
$10.95
Frango Ao Vinho Branco Sauteed Chicken Breast, with Herbs, Shallots White Wine Sauce, served with Mashed Potatoes, and Carrots
$12.95
Codorna Sauteed Quail Boneless, served with Mashed Potatoes and Crisp Spinach
$12.95
Peito De Pato Sauteed Duck Breast Marinara with Tequila and Lime, served with Brown Sauce, Rice Mixed with Veggies (Arroz A La Grega)
$13.95
Peixe / Fish
Moqueca De Camarão Shrimp Stew, Palm Oil, Onions, Peppers, Coconut Milk and Cilantro, served with Rice
$12.95
Pescado Sauteed Fillet of Red Snapper, with Shrimp Sauce, served with Rice and Grilled Tomato
$15.95
Salmão Com Molho De Alcaparras Sauteed Salmon with Mashed Potatoes, Sauteed Spinach and Capers Sauce
$13.50
Corvina Com Vatapa Roasted Fillet of Pollock, served with Vatapa (a spicey cream of fish, bread, dried shrimp, palm oil and cashews) and Shrimp Sauce
$13.95
Sobremesas / Desserts
· All Homemade -
Pudim De Leite / Flan
$4.00
Mousse De Maracuja / Passion Fruit Mousse
$4.00
Manjar / Coconut Pudim
$4.00
MENU DISCLAIMER Menu items and prices are subject to change.
