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| Food | Decor | Service | Cost |
|---|
Trusted Zagat Ratings and Reviews help take the guesswork out of finding the perfect restaurant.
| FIRST FLAVORS | |
|---|---|
| MANGO’s SAMPLER Summer, spring and shrimp rolls, tempura veggies, crab cakes, satés and dim sum | $14.95 |
| MANGO SUMMER ROLLS (6) (Vegetarian or shrimp) Fresh mango, alfalfa sprouts, rice vermicelli and Thai basil in rice paper wrap | $5.95 |
| EDAMAME Japanese salted soybeans | $4.25 |
| FRIED CALAMARI Japanese panko battered sliced calamari steak, served with Siracha tamarind sauce | $8.95 |
| SPRING ROLLS (6) (Chicken or vegetarian) Rice Vermicelli, Thai herbs and julienne vegetables in rice paper, crispy fried | $5.95 |
| CRAB AVOCADO SPRING ROLLS (4) Crab, avocado, and cilantro in crispy spring roll wrapper | $8.95 |
| DIM SUM (5) Pork and shrimp dumplings, served with soy vinaigrette | $5.95 |
| CRAB CAKES (4) Minced crabmeat, chicken, cellophane noodles, water chestnuts, and bamboo shoot | $7.95 |
| SATÉ PLATE (6) Skewered chicken and beef, served with peanut sauce and cucumber salad | $7.95 |
| FRIED SHRIMP ROLLS (6) Shrimp wrapped in wonton skin, golden fried and served with honey plum sauce | $7.95 |
| SHRIMP TEMPURA (5) Tempura battered shrimp, crispy fried and served with honey plum sauce | $8.95 |
| TEMPURA VEGETABLES Tempura battered vegetables, crispy fried and served with honey plum sauce | $7.95 |
| GRILLED CHICKEN SKEWERS (4) Skewered chicken served with teriyaki sauce | $6.95 |
| CORN PATTIES (4) Battered, red curry seasoned, corn kernel patties, served with honey plum sauce | $5.95 |
| THAI POTSTICKERS (6) Shrimp, chicken, and cabbage in wheat flour wrapper, steamed and pan seared | $7.95 |
| SALAD | |
|---|---|
| THAI CHICKEN SALAD Grilled chicken breast atops European baby greens and Thai vinaigrette | $7.95 |
| CUCUMBER MANGO SALAD Slivers of cucumbers, mango, and cherry tomatoes in plum vinaigrette | $6.95 |
| GREEN PAPAYA SALAD Slivers of green papaya in Thai lime vinaigrette | $7.95 |
| SEAFOOD SALAD Calamari, shrimp, and scallops atop European greens in Thai Vinaigrette | $9.95 |
| LARB GAI Spicy minced chicken with lettuce in fresh herbs, lime, and Thai spices | $7.95 |
| MU FEI Grilled and sliced pork tenderloin, lime, Thai chilies, and garlic on a bed of greens, served with sticky rice | $10.95 |
| NUA NAM TOK Grilled and marinated flank steak served on a bed of greens, served with sticky rice and Thai chili sauce | $10.95 |
| SOUPS | |
|---|---|
| TOM YUM (Chicken or shrimp) Spicy and tangy chicken broth with lemongrass, mushrooms and Thai spices. | chicken $4.95shrimp $5.95 |
| TOM KHA (Chicken or shrimp) Coconut milk, spicy and tangy chicken broth, galanga, lemongrass, mushrooms, and fresh herbs. | chicken $4.95shrimp $5.95 |
| CUP OF WONTON SOUP Pork and shrimp dumplings and baby bok choy in clear broth | $4.95 |
| SIDE ORDERS | |
|---|---|
| Steamed Rice | $1.50 |
| Brown Rice | $2.00 |
| Thai Sticky Rice | $2.00 |
| Fried Rice | $3.00 |
| Cucumber Salad | $2.00 |
| Steamed Vegetables | $3.00 |
| Steamed Noodles | $3.00 |
| Peanut Sauce | $2.00 |
| Additional Seafood | $3.00 |
| Additional Chicken, Beef, Pork or Tofu | $2.00 |
| ENTREES | |
|---|---|
| MANGO SEA BASS Crispy Sea Bass with fresh mango sauce, served atop vegetable fried rice | $20.95 |
| GRILLED SEA BASS Grilled Sea Bass, served in lemongrass chili sauce and Pad Thai noodles | $20.95 |
| HERB GINGER GRILLED SALMON Salmon fillet seasoned with herb and lemon peppered Asian mushrooms, served with jasmine rice | $17.95 |
| RED SNAPPER FILLET Crispy red snapper in spicy ginger sauce with mushrooms, celery, onions and peppers, served with jasmine rice | $18.95 |
| SALMON IN COCONUT CURRY (Red curry or green curry) Grilled salmon fillet immersed in your choice of curry topped with coconut milk, served with jasmine rice | $17.95 |
| GINGER ROASTED DUCK Roasted duck in ginger garlic sauce, served with a medley of stir-fried Asian vegetables, baby bok choy, broccoli, snow peas and jasmine rice | $17.95 |
| CITRUS DUCK Crispy and tossed duck in sweet and sour orange sauce, served with jasmine rice, broccoli, and baby bok choy | $17.95 |
| SHRIMP, SCALLOP & SNOW PEA Stir-fried shrimp, scallop and snow pea in flavorful light sauce with shitake mushrooms, served with jasmine rice | $14.95 |
| GARLIC SEAFOOD Shrimp, calamari and scallops stir-fried in garlic sauce, served atop egg noodles | $14.95 |
| SHRIMPS & CHICKEN BASIL Minced chicken, shrimp, bell peppers, and broccoli in Thai garlic basil sauce, served with jasmine rice | $12.95 |
| CASHEW GRILLED CHICKEN Grilled and sliced chicken breast, roasted cashews, and vegetables stir-fried in light sauce, served with jasmine rice | $12.95 |
| PANANG (Beef or chicken) Sliced beef or chicken simmering in Panang curry and coconut milk, served with jasmine rice and steamed broccoli | $12.95 |
| PEPPER & GARLIC (Pork or chicken) Pork or chicken stir-fried in pepper and garlic sauce, served with steamed broccoli and egg noodles | $12.95 |
| CITRUS BEEF Sliced crispy beef seasoned with lemon and orange zest, served with snow peas and jasmine rice | $12.95 |
| BEEF WITH CHILIES AND BASIL Sliced steak stir-fried with Thai basil, fresh chilies, asparagus, red and green pepper, served with jasmine rice | $14.95 |
| CHILI MINT (Chicken or shrimp) Chicken or shrimp stir-fried with mint leaves, Thai chilies, bamboo shoots, broccoli and bell peppers, served with jasmine rice | chicken $12.95shrimp $14.95 |
| GREEN VEGETABLE STIR-FRY (Red curry, black bean, garlic, or ginger sauce) Green vegetable and tofu stirfried in your choice of sauce, served with jasmine rice | $10.95 |
| CURRY | |
|---|---|
| (All curries are served with a choice of steamed rice or steamed noodles.) | |
RED CURRY Coconut milk, Thai eggplant, bamboo shoots, and fresh basil
| |
GREEN CURRY Coconut milk, Thai eggplant, bamboo shoots, and fresh basil
| |
YELLOW CURRY Coconut milk, potatoes, onions, and carrots
| |
| RED CURRY DUCK Crispy fried boneless duck in red curry sauce with coconut milk, cherry tomatoes, lychees, potatoes, and basil | $14.95 |
| PINEAPPLE SHRIMP CURRY Red curry, coconut milk, pineapple, and shrimp | $14.95 |
| FRIED RICE | |
|---|---|
PINEAPPLE CASHEW FRIED RICE Jasmine rice wok tossed with egg, tomato, snow peas, pineapple, cashews
and baby corn
| |
HOUSE FRIED RICE Jasmine rice wok tossed with egg, onion, tomato, and scallions
| |
KRAPOW FRIED RICE Jasmine rice wok tossed with Thai chilies, basil, garlic, egg, and bell pepper
| |
YELLOW CURRY FRIED RICE Jasmine rice wok tossed with yellow curry powder, egg, minced garlic, and
scallions
|
| NOODLE | |
|---|---|
| PAD WOONSEN SEAFOOD Cellophane noodles, shrimp, scallops, and calamari pan-fried with egg, bean sprouts, scallions, baby corn, and tomatoes | $12.95 |
RAAD NA Broccoli, bok choy, and Chinese broccoli in soy oyster sauce over wide rice
noodles
| |
| PAD THAI Thin rice noodles, wok tossed with egg, chicken, shrimp, bean sprouts, scallions, peanuts, and Thai spices | $12.95 |
PAD KEE MOW Wide rice noodles, egg, garlic, chilies, bell pepper, tomatoes, and basil
| |
PAD SEE IEW Wide rice noodles, egg, broccoli, gai lan, and bean sprouts
| |
UDON NOODLE STIR-FRY Japanese Udon noodles, shiitake mushrooms, broccoli, gai lan, and bean
sprouts
| |
| OCEAN CURRY Prawn, sea scallops, calamari, and lemongrass immersed in red curry, served over thin rice noodles and garnished with crispy egg noodles | $12.95 |
| NOODLE SOUPS | |
|---|---|
| BEEF NOODLE SOUP Thin rice noodles, baby bok choy, bean sprouts, and shiitake mushrooms | $10.95 |
| SEAFOOD NOODLE SOUP Wide rice noodles, bean sprouts, basil, mushrooms, and green onion | $12.95 |
| DUCK NOODLE SOUP Roasted duck, fresh egg noodles, green onions, and baby bok choy | $12.95 |
| TOM YUM CHICKEN NOODLE Spicy and tangy chicken broth with sliced chicken, thin rice noodles, lemongrass, mushrooms cherry tomatoes, cilantro and Thai spices. | $10.95 |
| TOM KHA CHICKEN NOODLE Spicy coconut lemongrass soup with sliced chicken, thin rice noodles, mushrooms, cherry tomatoes, and cilantro | $10.95 |
| WONTON CHICKEN SOUP Pork and shrimp dumplings, baby bok choy, sliced chicken and green onions in clear broth | $10.95 |
| SWEET THINGS | |
|---|---|
| MANGO & STICKEY RICE A traditional Thai dessert (available when in season) | $6.95 |
| SWEET CUSTARD & STICKY RICE A traditional Thai egg custard with coconut milk | $5.95 |
| FRIED BANANAS Fried bananas served with honey, coconut, and a scoop of ice cream | $6.95 |
| CHOCOLATE MOUSSE CAKE Chocolate Mousse cake served with raspberry puree and chocolate sauce | $5.95 |
| MANGO CHEESE CAKE Mango cheese cake served with mango puree | $5.95 |
| TEMPURA MANGO ICE CREAM Mango ice cream wrapped with tempura battered pound cake | $6.50 |
| CINNAMON SUGAR BANANA SPRING ROLLS Served with vanilla ice cream | $6.95 |
| GOURMET ICE CREAM Mango, cinnamon, coconut, green tea, chocolate, or vanilla | $3.95 |
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