Wonderful place for brunch.
Interesting food and good ervice. But bar service (cocktails) not available, only wine.
Fabulous!! Inventive (but not weird), delicious, beautifully-presented food served by attentive and well-informed wait staff. Everyone in my group loved this place and I thought it was the best food I had in Chicago in the 10 restaurants I visited durin
I must try fusion of French technique with mexican ingredients. The French soup is outstanding. The fish tacos are sublime. I have excellent food on all of my 6 visits here. Owner Carlos is a culinary genius and a humble and gracious chef. Go for the excellent Sunday brunch. Easy to park near this place.
Fantastic modern Mexican food with a French influence, Mexican/French onion soup is outstanding, so is the pork tenderloin in mole. Nice wine list by the glass, and Mexican beers available. Broad menu, and clearly the chef and kitchen are talented and creative.
Dec. 2011