Monsoon East

  • Vietnamese
  • Bellevue
10245 Main St. (bet. Bellevue Way & 102nd Ave.)Bellevue, WA 98004www.monsoonseattle.com
  • 425-635-1112

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Stats

94%
Liked it
# of Reviews:
56
Vietnamese Rank:
4 of 31
Bellevue Rank:
10 of 97
Members Been Here:
6
Member Favorites:
2

BRUNCH MENU

brunch
oxtail pho  w/ wagyu brisket and flank steak  $9.50
fulton valley drunken chicken rice bowl  w/ yu choy & fried egg $12.00
vermicelli noodles  w/ grilled prawns, crispy vegetarian roll, cucumber and mint  $10.00
vermicelli noodles grilled lemongrass chicken, crispy imperial roll, cucumber and mint   $10.00
vermicelli combo  
  • (grilled prawns, chicken, la lot beef and crispy imperial roll) 
 $12.00
vermicelli noodles  w/ wokked painted hills flat iron steak w/ lemongrass and roasted peanut $9.00
bun cha hanoi  
  • (berkshire pork patty & pork belly on a bed of vermichelli) 
 $10.00
grilled lemongrass kurobuta pork rice bowl  w/ fried egg, cucumber and tomato  $12.00
sweet corn johnny cake, tonnermaker farms peaches, fireweed honey and whipped cream   $9.50
brioche french toast  w/ schmidts farm blueberry compote, vanilla buttermilk cream $10.00
sesame seed beignets  w/ five spice, maple syrup, banana cream  $7.50
fresh banana muffins, cultured honey butter   $5.00
croque monsieur bread pudding, ham, gruyere & organic mixed greens   $10.00
croque madame bread pudding, sunny side up egg, ham & gruyere & organic mixed greens   $11.00
croque provencal bread pudding, tonnermaker tomato, ham, gruyere & organic mixed greens   $11.00
duck egg omelet, chanterelle mushrooms, sweet onions, gai choy & crispy red potatoes   $14.00
milk poached eggs, prawns, mussels, clams, baguette & olive oil  $15.00
hens eggs benedict  w/ dungeness crab, hollandaise, arugula & crispy red potatoes $15.00
hens eggs benedict  w/ black forest ham, hollandaise, arugula & crispy red potatoes  $12.00
grilled wagyu hanger steak  w/ wokked fried egg, chili garlic yu choy & crispy red potatoes  $13.00
sausage hash  w/ fried hens eggs, caramelized onions, chanterelle mushroom & red pepper aioli  $14.00
sides
berkshire pork belly   $6.00
organic scrambled eggs  $5.00
nem nuong  (berkshire pork + shrimp sausage)  $4.50
desserts
banana cake  w/ savory coconut sauce $6.00
vanilla bean panna cotta  w/ schmidt’s farm blueberries lemon crumble $7.00
chocolate ganache  w/ toasted coconut, almonds and pineapple relish  $8.00

LUNCH MENU

raw bar
half dozen raw local oysters  w/ lemongrass mignonette
  • (kumamoto - humbolt bay, evening cove - british columbia, deep bay - british columbia) 
 $11.00
fraser river sockeye salmon bowl  w/cucumber and avocado  $12.00
albacore poke bowl  w/ ego seaweed, and cucumber  $12.00
spicy albacore  w/ taro chips and lemon aoli  $9.50
rolls
fresh rolls  w/ organic mixed greens, shrimp, avocado and mango $7.50
vegetarian fresh roll  w/ roasted shitake mushrooms, tofu, and peanut sauce  $6.50
crispy vegetarian rolls  w/ taro, tofu, carrots and soy vinaigrette  $8.50
crispy imperial rolls  w/ kurobuta pork, shrimp and glass noodles  $8.50
salads & appetizers
heirloom tomato salad  w/ watercress, pistachio nuts, and roasted garlic vinaigrette  $8.00
green papaya salad  w/ grilled prawns and caramelized pineapple $8.00
grilled monterey squid  stuffed with duck meat, basil and jicama  $8.50
bo la lot beef 
  • (la lot leaves wrapped around flank steak and grilled ) 
 $7.00
barbecued carlton farms pork spare ribs  w/ ginger, hoisin and five spice $10.00
noodle soup
oxtail pho  w/ painted hills brisket and flank steak $9.50
roasted duck  w/ egg noodles, hon shimeji mushrooms and pickled mustard $10.00
seafood curry soup  w/ squid, prawns, clams, mussels and rice noodles  $12.00
vermicelli & rice bowl
grilled prawns, crispy vegetarian roll, cucumber and mint  $9.50
grilled lemongrass chicken, crispy imperial roll, cucumber and mint  $9.50
combo  
  • (grilled prawns, chicken, la lot beef and crispy imperial roll) 
 $12.00
bun cha hanoi 
  • (berkshire pork patty + pork belly on a bed of vermichelli) 
 $9.50
wokked painted hills flat iron steak  w/ lemongrass and roasted peanut $9.50
organic crispy drunken chicken rice bowl  w/ fried organic egg and yu choy  $12.00
grilled lemongrass kurobuta pork rice bowl  w/ fried organic egg, cucumber and tomatoes $12.00
entrees & vegetables
caramelized idaho catfish claypot  with fresh coconut juice and green onions  $14.00
wokked gulf prawns  w/ roasted chili and caramel sauce  $18.00
wokked painted hills flat iron beef  w/ tonnemaker farms heirloom tomatoes and chinese celery $18.00
fulton valley farm crispy drunken chicken on yu choy   $16.00
wokked anderson ranch farm lamb  w/ fermented soybeans and sweet onions  $18.00
wokked yakima sweet corn  w/ heirloom peppers, chanterelle mushrooms, and green onion  $12.00
chinese mustard greens  w/ roasted shiitake mushrooms and fresh ginger  $9.00
wokked green beans  w/ roasted chili, fermented soybean and hon shimeji mushrooms  $9.00
crispy organic tofu  w/ lemongrass, sweet onions and roasted shiitake mushrooms  $11.00
wokked soft noodles  w/ oyster mushrooms, duck egg, and green onions  $10.00
steamed jasmine rice  $1.50per person 
steamed organic brown rice  $2.00per person 

DINNER MENU

raw bar
half dozen raw local oysters  w/ cilantro lime mignonette
  • (kusshi - b.c., penn cove - samish bay, wa, miyagi - hood canal, wa) 
 $15.00
kona kampachi sashimi  w/ mam nem, lime and rau ram $13.00
spicy albacore  w/ taro chips and lemon aioli $11.00
albacore tuna poke  w/ ogo seaweed and cucumber $11.00
dungeness crab, shaved cucumber, wakame, chuka salad and tobiko  $11.00
live sea scallops  w/ cilantro coconut sauce
  • (qualicum bay, british columbia) 
 $11.00
dinner menu
charred carlton farms flank steak salad  w/ mixed greens and cucumber $8.50
green papaya salad  w/ grilled gulf prawns and caramelized pineapple $8.50
pomelo salad  w/ organic mixed greens, roasted almond, and soy vinaigrette $8.50
grilled monterey squid  stuffed w/ duck meat, basil and jicama $9.00
fulton valley farm chicken and napa cabbage potstickers  w/ chili soy $7.00
barbecued carlton farm pork spare ribs  w/ ginger, hoisin and five spice $11.00
bo la lot beef 
  • (la lot leaves wrapped around flank steak and grilled ) 
 $7.50
seared b.c. scallop  w/ honeycrisp apple, jicima, cilantro and ginger vinaigrette $17.00
seared dover sole fresh roll  w/ napa cabbage, vietnamese herbs and nuoc cham $7.00
vegetarian fresh roll  w/ roasted shiitake mushrooms, tofu, mint and peanut sauce $7.00
crispy vegetarian rolls  w/ taro, tofu, carrots and soy vinaigrette $8.50
crispy imperial rolls  w/ kurobuta pork, shrimp and glass noodles $8.50
pan seared idaho trout  w/ hot & sour soup, bac ha, lotus stem and ngo om $18.00
steamed northern b.c black cod  w/ glass noodles, lilly bud, fermented beans, soy and ginger $23.00
caramelized idaho catfish claypot  w/ fresh coconut juice and green onions $16.00
wild gulf prawns  w/ lemongrass, spicy yellow curry, roasted peanuts, and ngo om $20.00
grilled carlton farm pork chop  w/ delicata squash, charred long beans and tamarind sauce $21.00
carlton farm luc lac filet mignon  w/ walla walla onions, cognac, oxtail sauce and watercress $25.00
fulton valley farm crispy drunken chicken  w/ yu choy $17.00
pan roasted pekin duck breast  w/ fresh rice noodles, napa cabbage, can tau and five spice chao sauce $26.00
wokked anderson valley ranch lamb  w/ fermented beans and sweet onions $19.00
grilled painted hills farm ribeye w/ wokked chili gai lan and king oyster mushroom $27.00
full circle farms bok choy w/ shallots and fresh wood ear mushrooms $12.00
chinese mustard greens w/ roasted shiitake mushrooms and fresh ginger $9.50
wokked long beans w/ roasted chili, fermented bean and hon shimeji mushrooms $9.50
full circle farms organic asian eggplant w/ green onions in spicy coconut sauce $10.00
crispy organic tofu w/ lemongrass, sweet onions and roasted shiitake mushrooms $12.00
wokked snow peas w/ matsutake mushrooms and british columbia scallop belly meat $13.00
wokked soft noodles w/ oyster mushrooms, duck egg, and green onions $11.00
steamed jasmine rice  $1.50per person 
steamed organic brown rice  $2.00per person 
MENU DISCLAIMER
Menu items and prices are subject to change.