Picked this restaurant for a business dinner: great choice! Everyone was grateful for the selection, they loved it! It was a bit loud, this would be my only complaint. I had the duck - it was fabulous. A couple who was joining us from Colorado loved their cocktails so much they took photo's of the menu in hopes to recreate at home. (-= Great evening out.
Creative creations. Portions are right sized and well decorated.
Overall food could be better. One of the affordable Michelin star experience.
A little expensive for the quality delivered. My wife and I had the lobster main course -- half a tail plus one claw $41, so togetther we had one lobster for $82. And it was nowhere near as creative and well-prepared as the lobster dishes at Les Nomades or Acadia
As usual, the reviews were once again , for me, very reflective of what you can expect when you go to a Zagat rated restaurant.
The only exception is that the costs to eat there aren't very accurate.
The cost of a 3 course meal with one drink with tip will cost closer to $80 per person.
Check out the menu on Naha's website to see yourself.
Lovely room, outstanding ( but small) bar and every dish has at least one surprising but successful aspect. Definitely recommended for a pricey night out.
Jun. 2012