Zagat

basted with chipotle bbq

spicy sauteed shrimp served over anson mills grits with grilled scallions

with vidalia onion relish

house made with secret sauce

green tomato chow chow & smoked tomato mayonnaise

with red pepper jelly

brown sugar coated & slow baked until its crispy

creole remoulade

pulled pork sliders on mini buns with our original sauce

crumbled blue cheese, candied bacon, sweet 100 tomatoes, fried onion tangles, ranch dressing

romaine, watercress, vine ripe tomato, cucumber, vidalia onions, pinto beans, smoked cheddar cheese, smoked tomato vinaigrette

with candied pecans, dried cranberries, roasted sweet potatoes, & apple cider vinagrette

with tumbleweed onions, cole slaw & pickled okra

pats beer can chicken hand pulled & served with white bbq sauce on a soft roll with fries

10 oz steak burger, vermont white cheddar cheese, chipotle bbq sauce, caramelized onions, smoked bacon, crispy onion strings & seasoned hand cut fries

cooked low & slow for 12 hours then we slice it and serve it with spicy texas bbq sauce and tumbleweed onions

wet or dry

st. louis spare ribs basted with our sweet & tangy bbq sauce

spare ribs, baby back ribs & pulled pork

half rack pork spare ribs & half rack of memphis baby back ribs

with soft corn pudding, parsley butter & tiny green beans

with whipped sweet potatoes, brussels sprouts leaves & country ham

moonshine glazed bell peppers, creamed corn, tobacco onions

(aka pats beer can chicken) free range chicken cooked with a pabst blue ribbon beer can in its belly. served with 2 sides of your choice

hand battered sirloin steak deep fried until golden brown & topped with black pepper cream gravy. served with mashed potatoes, green beans cooked with bacon & onions

with bacon & onions

with bourbon-pecan butter

with creamery butter

with bbq glaze, whipped potatoes & green beans

with cream gravy

with vanilla ice cream

with grilled bananas & jack daniels honey sauce

with rich chocolate sauce

with cream cheese icing

small dish of vanilla ice cream

with caramel ice cream