Nicholas Restaurant MenuLebanese | Buckman Main Menu
freshly baked garbanzo beans, blended with tahini, lemon juice and garlic, garnished with parsley and olive oil.
fresh oven roasted eggplant, peeled and ground with tahini, garlic, lemon juice and garnished with parsley and olive oil.
chunks of french style feta cheese, served with calamata olives and garnished with parsley, mint and olive oil.
sesame seed butter, garlic, olive oil and lemon juice.
creamy blended garlic sauce made with lemon juice and olive oil.
rich sour cream blended with homemade yogurt, fresh garlic, lemon juice and cucumbers.
five falafel balls served with your choice of tahini or tahziki. choosing tahini makes this plate vegan.
spheres of ground lamb & bulgar stuffed with pine nuts & onion then quick fried.
fluffy dough pockets filled with feta cheese, or ground lamb, lemon juice, olive oil, spices, onions and pine nuts.
five cooked grapeleaves stuffed with jasmine saffron rice, ground top sirloin beef, onion, garlic, lemon juice and special spices, then cooked again. served with tahziki.
five boiled grapeleaves filled with jasmine saffron rice, thyme, oregano, parsley, tomatoes, garlic, mint, olive oil and lemon juice with special spices. served with your choice of tahini or tahziki. choosing tahini makes this plate vegan.
finely chopped parsley mixed with mint, onion, tomato, bulgar, fresh lemon juice and olive oil.
mesculin salad mix includes fresh greens, frisse, baby greens, mustard green, radicchio, arugula, baby spinach, tomatoes, cucumbers, olives and feta cheese. with nicholas own recipe dressing. drop the cheese for a great vegan salad.
moist cut chicken skewered with vegetables, marinated over night, roasted with garlic, lemon juice, olive oil & special spices, served on a mesculin salad mix
green lentils cooked with potatoes, jasmine saffron rice, onions, basil, cilantro & parsley.
delicious homemade chuncky chicken and saffron jasmine rice soup, with special spices, with parsely and paprika.
moist cut chicken skewered with vegetables, marinated, roasted with garlic, lemon juice, olive oil, special spices, and toum (vegan creamy garlic sauce)
fresh ground top sirloin beef mixed with parsley, tomatoes onion, olive oil and our secret spices, then ground together and skewered. served with jasmine saffron rice, tomatoes, onion, lettuce and taziki sauce.
fresh lamb cuts mixed with onions parsley and tomatoes, served with our secret spices and toum (vegan creamy garlic sauce)
fresh cuts of zucchini, tomatoes, onions, potato, mushroom, a clove of garlic and red pepper roasted in our oven, layered with our special middle eastern sauce, served with vegan jasmine saffron rice, potato and toum (vegan creamy garlic sauce)
dried garbanzo beans, fava beans, parsley, garlic, & dried vegetables blended together and deep fried in vegetable oil.
grilled zucchini, eggplant & califlower, sauteed carmalized onions, with tomatoes mjadra jasmine saffron rice and tahini.
roasted tender seasoned lamb slices, rolled with tomatoes, onion, lettuce and taziki.
fresh ground top sirloin beef mixed with parsley, tomatoes onion, olive oil and our secret spices, then ground together and served on our fresh pita bread with tomatoes, onion, lettuce and taziki sauce.
grilled, seasoned & breaded chicken breast w/ tomatoes, lettuce, cucumbers, onions and taziki sauce
imported yogurt cheese spread, layered with kalamata black olives with fresh mint, extra virgin olive oil, cucumbers and tomatoes.
fresh cuts of chicken or lamb shawarma marinated over night with garlic, olive oil, ten different middle eastern spices passed down by the owners grandparents, with herbs and red wine and tahini sauce. add $1 extra for lamb
humus & cuts of sauteed lamb or sauteed chicken.
cuts of lamb marinated over night with garlic, thyme, oregano, mint, olive oil and a secret wine sauce. served with grilled vegetables and layered on top of our special flavored jasmine saffron rice. comes with toum creamy garlic sauce.
perhaps the most traditional of lebanese plates. bulgar dough filled with lamb, pine nuts, onions and special spices, oven roasted served with tahziki sauce.
large slices of cauliflower, eggplant or zucchini marinated with garlic lemon juice, olive oil and basil, deep fried, then dipped again in the same marinade, served with tahini.
falafel, humus, and bread served with tahini.
you never thought a jasmine saffron rice and lentil dish could taste so good. brown lentils carefully cooked with jasmine saffron rice olive oil, and our secret spices then layered with carmelized onions and a sprinkle of cumin.
fava beans baked with olive oil, lemon juice, garlic and garnished with cumin and parsley and served with tahini.
invented by a loyal customer, moist cuts of breaded chicken are served on top of our special flavored jasmine saffron rice and layered with tahziki sauce and fresh tomatoes, garnished with parsley.
lebanese style, hind quarter barbeque chicken meat marinated over-night in garlic, lemon juice & olive oil then barbecued right when you order. served with our creamy garlic sauce and jasmine saffron rice.
fresh cut sliced beef marinated overnight in red wine, garlic, extra virgin oil, basil, oregano, thyme and other secret spices passed down from our grandparents, grilled and layered on a bed of jasmine saffron rice with tahziki sauce and small cuts of fresh tomato.
ground top sirloin with tomatoes, onions, parsley, and secret spices
100% mozzarella cheese baked on dough and layered with sesame seeds.
fresh cut basil, stirred with butter and then layered with fresh slices of garlic all spread together, put on dough and baked. garnished with tomato and parsley.
thyme, oregano, sesame seeds, sumac, blended with olive oil, layered on dough. baked in our authentic oven
fresh cut spinach marinated in extra virgin olive oil, lemon juice, onions, pine nuts and secret spices
red hot pepper marinated with olive oil, mixed with onions and sesame seeds, put on dough and baked in our authentic oven
mozzarella cheese, tomato sauce, pepperoni (or vegan), red peppers, olives, mushrooms and onions. vegan calzones available - ask!
fresh cut onions, red bell peppers, garlic & tomatoes drizzled with extra virgin olive oil, sumac and cayenne pepper. then topped with fresh mint & thym
ground lamb with tomatoes, onions, parsley and secret spices.
sliced sausage with tomatoes, cheese, onions, parsley, and secret spices.
chunks of homemade chicken kabab with our homeade creamy white sauce, mozerella cheese, roasted red peppers, tomato basil
honey walnuts, pistachios rolled up in a crisp phila dough.
a rich yet light almond pudding topped with chopped pistachios, garnished with whipped cream.
a delightful creamy mango cheesecake layered with homemade chocolate syrup & more mangos.
alternating layers of chocolate cake and chocolate mousse topped with dark chocolate garnish and chocolate shavings.
not your average rice pudding: served lebanese style layered wih shredded coconut & pistachios, garnished with whipped cream.
phila dough shredded then stuffed with homemade sweet ashta cheese & layered with our syrup.
chocolate & vanilla custard w/ traditional sweet flavors & honey. a family recipe!
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