Nightwood
- American (New)
- Pilsen
- 312-526-3385
Make a Reservation
Stats
- 97%
- Liked it
- # of Reviews:
- 51
- American (New) Rank:
- 20 of 229
- Pilsen Rank:
- 2 of 4
- Members Been Here:
- 15
- Member Favorites:
- 3
Member Reviews
Most Recent Reviews
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Best donuts in the city. I went here for brunch and didn't have to wait long to be seated. Great decor, service, and food. It is a little bit pricey, but worth it.
Published March 11, 2013 -
We waited 40 minutes past our reservation time to be seated. Not the end of the world, right? But during our wait time on the outdoor patio, where we were told we could wait, we were not given water (as promised by the host) or bread to soak up our hunger; we were not offered menus to order starters, and we were not updated at any time as we waited out there. It felt inhospitable, charmless, like being stuck in some restauranteur's money-maker.
Published April 2, 2012 -
I eat here regularly and it is always a culinary treat. I enjoyed trying locally-grown purslane last summer
Published January 9, 2012 -
Wonderful, fresh, inventive food, and attentive, friendly service. What's not to love? The outdoor patio is a delight.
Published January 9, 2012 -
- Premium Member
Innovative food. Electric vibe. In location. Just wish it weren't so loud.
Published January 8, 2012
Good to Know
- Atmosphere
- Trendy
- Features
- Patio
Private Room Available
- Meals
- Brunch Served
Dinner Served
- Signature Dishes
- Bacon Butterscotch Doughnuts
Buttermilk Fried Scallops
Related Buzz » Blog Posts about Nightwood
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Monday, February 28, 2011 - 17:040 Comments
Mar. 2013