Atmosphere of the place was very relaxed and intimate. The service was prompt and the waitress did not intrude too much, which I like. The food however was the where i wasn't so impressed. I ordered the crispy duck confit with cauliflower mash and a currant sauce. The duck was tender and crispy,and paired perfectly with the mash and currants. My girlfriend had the $49 Maine lobster with fresh egg noodles and truffles. This wasn't so good.
The food is nowhere near Nosh Dallas. Decor is great wine list is small. Has a lot of potential but work remains at this new hang out neighborhood restaurant before it becomes the next Mercury
Feb. 2013