Out the Door

  • Vietnamese
  • Upper Fillmore
2232 Bush St. (Fillmore St.)San Francisco, CA 94115www.outthedoors.com
  • 415-923-9575

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Date & Time
Format: 06/20/2013
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Stats

92%
Liked it
# of Reviews:
569
Vietnamese Rank:
14 of 52
Upper Fillmore Rank:
3 of 12
Members Been Here:
12
Member Favorites:
1

LUNCH

STARTERS
Steamed chicken bun with ginger and shiitake mushrooms $3.00
Steamed vegetarian bun with wild mushrooms and green cabbage $3.00
Daikon rice cakes with shiitake mushrooms and spicy soy sauce $7.00
Salt & Pepper five spice fried chicken wings with jalepeno, garlic and green onion $9.50
Barbecued Niman Ranch pork spareribs with honey-hoisin sauce $11.00
Vietnamese crepe with shrimp, pork, bean sprouts, turmeric, fish sauce $9.50
ROLLS
Fresh spring rolls with shrimp, sliced pork, mint and peanut sauce $7.50
Fresh vegetarian spring rolls with tofu, shiitake mushrooms, cabbage, mint and peanut sauce $7.50
Crispy imperial rolls with shrimp, ground pork, tree ear mushrooms and glass noodles $8.50
Crispy vegetarian imperial rolls with taro root, green cabbage and glass noodles $8.50
SALADS
Green papaya salad with tofu, pickled carrots, rau ram and roasted peanuts $7.50
Grapefruit and jicama salad with red cabbage and candied pecans $7.50
Niman Ranch beef salad with Sausalito Springs watercress, frisée, navel orange and crispy taro $11.00
SOUP
Chicken rice porridge with fresh ginger and chinese doughnut $8.50
Chicken noodle soup with thin, wide or egg noodles $8.50
Shrimp and pork wonton soup with egg noodles $9.50
Niman Ranch beef noodle soup with london broil and wide rice noodles $9.50
SANDWICH
Saigon roast pork sandwich with fresh cilantro, cucumber and pickled carrots $8.00
Grilled 5-spice chicken sandwich with fresh cilantro, cucumber and pickled carrots $8.00
Poached Ahi tuna salad sandwich with dill, celery, fennel and red onion $8.00
Grilled eggplant sandwich with avocado, fresh cilantro, cucumber and pickled carrots $7.50
NOODLES
Grilled Niman Ranch beef bavette with red onions rice vermicelli $11.50
Grilled lemongrass pork with lettuce, cucumber and mint over rice vermicelli $9.50
Grilled prawns with lettuce, cucumber and mint over rice vermicelli $11.50
Grilled five-spiced chicken with lettuce, cucumber and mint over rice vermicelli $9.50
Alaskan halibut turmeric, peanuts, fresh dill and pineapple-anchovy sauce over rice vermicelli $11.50
Rice noodles  stir-fried with chicken, shiitake mushrooms, mung bean sprouts and egg $9.50
Crispy egg noodles with rock shrimp, squid, halibut and mung bean sprouts $10.50
Rice noodles  stir-fried with yellow chives, bok choy, tofu and mung bean sprouts $8.50
SEAFOOD
Caramelized prawns with yellow onion, garlic and roasted chili paste $11.50
Grilled Ahi tuna with ginger dipping sauce $14.50
Cellophane noodles with black trumpet mushrooms, asparagus, and local dungeness crab $14.00
MEAT
Lemongrass chicken with yellow onions, jalapenos and dried red chili $9.50
Rustic curried chicken with carrots, yellow finn potatoes and red curry $10.50
Chicken claypot with caramel sauce $14.50
Crispy half duck with watercress and shallots $15.50
Niman Ranch beef bavette with leeks, ginger and dried red chilies $11.50
VEGETABLES
Spicy broccolini with honshimeji mushrooms and pressed tofu $7.00
Star Route Farms  baby chard, kale and mizuna $7.00
Grilled Durst Farms  asparagus $8.00
Baby bok choy with shiitake mushrooms $7.00
Wildwood lemongrass tofu with fresh shiitake mushrooms, pressed tofu and roasted chili paste $9.50
Spicy Blue Lake green beans with honshimeji mushrooms $7.00

DINNER

STARTERS
Steamed chicken bun with ginger and shiitake mushrooms $3.00
Steamed vegetarian bun with wild mushrooms and green cabbage $3.00
Daikon rice cakes with shiitake mushrooms and spicy soy sauce $7.00
Salt & Pepper five spice fried chicken wings with jalepeno, garlic and green onion $9.50
Barbecued Niman Ranch pork spareribs with honey-hoisin sauce $11.00
Vietnamese crepe Vietnamese crepe with shrimp, pork, bean sprouts, turmeric, fish sauce* $9.50
*vegetarian option available
ROLLS
Fresh spring rolls with shrimp, sliced pork, mint and peanut sauce $7.50
Fresh vegetarian spring rolls with tofu, shiitake mushrooms, cabbage, mint and peanut sauce $7.50
Crispy imperial rolls with shrimp, ground pork, tree ear mushrooms and glass noodles $8.50
Crispy vegetarian imperial rolls with taro root, green cabbage and glass noodles $8.50
SALADS
Green papaya salad with tofu, pickled carrots, rau ram and roasted peanuts $7.50
Grapefruit and jicama salad with red cabbage and candied pecans $7.50
Niman Ranch beef salad with Sausalito Springs watercress, frisée, navel orange and crispy taro $11.00
SOUP
Chicken noodle soup with thin, wide or egg noodles $8.50
Shrimp and pork wonton soup with egg noodles $9.50
Niman Ranch beef noodle soup with london broil and wide rice noodles $9.50
SANDWICH
Saigon roast pork sandwich with fresh cilantro, cucumber and pickled carrots $8.00
Grilled 5-spice chicken sandwich with fresh cilantro, cucumber and pickled carrots $8.00
Grilled eggplant sandwich  with avocado, fresh cilantro, cucumber and pickled carrots $7.50
NOODLES
Grilled lemongrass pork with lettuce, cucumber and mint over rice vermicelli $9.50
Grilled prawns with lettuce, cucumber and mint over rice vermicelli $11.50
Grilled five-spiced chicken with lettuce, cucumber and mint over rice vermicelli $9.50
Alaskan halibut with turmeric, peanuts, fresh dill and pineapple-anchovy sauce over rice vermicelli $11.50
Rice noodles  stir-fried with chicken, shiitake mushrooms, mung bean sprouts and egg $9.50
Crispy egg noodles with rock shrimp, squid, halibut and mung bean sprouts $10.50
Rice noodles  stir-fried with yellow chives, bok choy, tofu and mung bean sprouts $8.50
SEAFOOD
Caramelized prawns with yellow onion, garlic and roasted chili paste $11.50
Grilled Ahi tuna with ginger dipping sauce $14.50
Cellophane noodles local dungeness crab, black trumpet mushrooms and asparagus $14.00
MEAT
Lemongrass chicken with yellow onions, jalapenos and dried red chili $9.50
Rustic curried chicken with carrots, yellow finn potatoes and red curry $10.50
Chicken claypot with caramel sauce $14.50
Crispy half duck with watercress and shallots $15.50
Niman Ranch beef bavette with leeks, ginger and dried red chilies $11.50
Grilled Niman Ranch rib eye steak with shiitake, and honshimeiji mushrooms, garlic soya sauce $25.00
VEGETABLES
Spicy broccolini with honshimeji mushrooms and pressed tofu $7.00
Star Route Farms  baby chard, kale and mizuna $7.00
Grilled Durst Farms  asparagus $8.00
Baby bok choy with shiitake mushrooms $7.00
Wildwood lemongrass tofu with fresh shiitake mushrooms, pressed tofu and roasted chili paste $9.50
Spicy Blue Lake green beans with honshimeji mushrooms $7.00
MENU DISCLAIMER
Menu items and prices are subject to change.