Panjshir Restaurant MenuAfghani | Falls Church Main
turnover stuffed with potato and ground beef. served with hot sauce on the side.
deep fried pastries with a filling of ground beef, chick-peas and parseley.
turnovers stuffed with scallion, herbs, and ground beef. served with yoghurt on the side.
small portion of scallion filled dumplings. topped with seasoned yoghurt & meat sauce sprinkled with mint.
dumplings stuffed with ground beef. topped with seasoned yoghurt and meat sauce.
variety of vegetables and beans with chunk of beef.
variety of beans mixed with yoghurt and ground beef, sprinkled with mint.
afghan noodle soup with mixed vegetables. topped with seasonal yoghurt & ground beef, sprinkled with mint.
sauteed pumpkin topped with seasoned yoghurt and tomato sauce.
sauteed eggplant topped with fresh garlic. served with spinach rice.
pureed spinach cooked with onion and garlic.
chicken pieces marinated in herbs and spices. served on skewer with saffron rice.
chunks of lamb marinated in herbs and pieces. served on skewer with saffron rice.
chunks of beef marinated in spices and garlic. served on skewer with saffron rice.
chunks of beef cooked in onions, fresh spices, a touch of sour salt. sertved with sauteed potatoes.
chunks of beef, chicken and lamb marinated in special spices. served on skewer with saffron rice.
pureed spinach cooked with onion and garlic
apples baked with tomato sauce, seeded afghan prunes, walnuts, split peas and spices.
round slice of turnips cooked with tomato sauce, butter, onion, ginger, brown sugar and kashmiri masala
sauteed pumpkin topped with tomato sauce and seasoned yogurt
sauteed fresh eggplant topped with tomato sauce and seasoned yogurt
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