Pete's Tavern
Bar | Gramercy Park Dinner Menuwith ginger apricot sauce
with shallots, white wine, cream sauce & lemon
with a side of marinara & fresh lemon
with mesclun salad & cherry tomatoes
sauteed with white wine, garlic & herbs
fried mozzarella with a side of marinara sauce
with fresh mozzarella, plum tomatoes, prosciutto, provolone cheese, salami, portobello mushrooms & mascarpone cheese
with spicy sauce, celery & bleu cheese
with stuffed zucchini, eggplant, shrimp stuffed mushrooms, baked clams, stuffed peppers & fried zucchini
with onions, cannellini beans, carrots, parmigiano reggiano & balsamic vinaigrette
with red onions, plum tomatoes & balsamic vinaigrette
served on a bed of mesclun, olives, endive & balsamic vinaigrette
with mixed greens, ham, turkey, shrimp, swiss, cheese, pepperoncini, roasted red peppers, tomatoes, anchovies, capers & boiled egg
with crisp romaine lettuce, anchovies, croutons & parmigiano reggiano
with bleu cheese, walnuts & honey mustard
with tomato, garlic, basil & extra virgin olive oil
with seasonal julienne vegetables & extra virgin olive oil
with shallots, vodka & light cream sauce
with fresh ground veal & pork in seasoned tomato sauce
with sun dried tomatoes, shiitake mushrooms, shaved parmigiano cheese & extra virgin olive oil
with capers, olives, cherry peppers & tomato sauce
red or white
with ricotta, romano & parmesan
broiled or fried
broiled or fried
stuffed with shrimp, scallops & crab meat
sauteed with onions, mushrooms and marsala wine sauce
sauteed with white wine, lemon, capers & olive oil
with egg & flour batter, sauteed with white wine, lemon & extra virgin olive oil
sauteed with mushrooms & marsala wine sauce
half spring chicken chopped sauteed with onions, mushrooms & marsala wine sauce
broiled
sauteed with white wine, lemon, capers & extra virgin olive oil
sauteed with mushrooms & marsala wine sauce
with egg & flour batter, sauteed with white wine, lemon & extra virgin olive oil
with pot wine sauce
char broiled sirloin of beef
topped with mozzarella, roasted red peppers & grilled onions
topped with mozzarella & marinara sauce
served on a toasted italian bread cheese $1.00 extra
served on a toasted bun ~ cheese $1.00 extra
veal meatballs served in meat sauce
with garlic & extra virgin olive oil
with side of marinara & lemon
with garlic & extra virgin olive oil
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